La Piccola di Clemente — Restaurant in Baiona

Located in the outskirts of Baiona there is an Italian restaurant that specializes in pizzas. Named after its owner, La Piccola di Clemete offers a great setting for any special occasion, ranging from a family gathering to a romantic date.

To start first, Baiona is a remarkably gorgeous coastal town. Therefore, the restaurant, located in front of the leisure port, offers a clear view of the bay. On the other hand, the interior, despite being small, is decorated with plenty of colorful doors as well as windows all over the walls. Moreover, the music and bread smell inside the dining room are the icing of the cake which give a really Italian vibe to the place.

Furthermore, as anyone would expect when enjoying a special meal, the service is remarkably pleasant and easy-going. Despite the fact that the restaurant is rather small, not only does it have plenty of waiters but also a single chef who works a mile a minute. In addition, Hardly has an owner as Clemente ever existed. Born in Italy, he is known to have managed a couple of successful restaurants in New York, until he fell in love with Galicia and moved to Baiona.

Last but not least, the menu, suitable for all tastes, offers the client a wide range of Italian cuisine. However, La Piccola di Clemente is known for their pizzas, ranging from the classical Margarita to the spicy salami Diabola. Only after trying the pizza dough or the Italian “pomodoro” can you state that you have tasted an authentic pizza. On top of the main courses, the Tiramisu is a must when visiting this restaurant as its flavors almost melt in your mouth.

In conclusion, not only does La Piccola di Clemente offer a fast-quality service with a pictorial view in sight but one of the best pizzas in northern Spain is also served. To be honest, this restaurant located in Baiona has made me cry remembering the flavors of the food, such is the quality...

Great oven handmade pizzas. Very thin and large. They have a vegetarian option!! Owner (Italian) speaks English too. Stuff and owner VERY helpful and polite, even with the stress and busy room. My son is a fuzzy eater but enjoyed 3 whole triangles, so we will be definitely coming back. No high chair. In summer gets packed and winter only...

Small, unassuming place that fills up quickly on weekend evenings. Good pies with ultra-thin crusts. Around the outside the crust was perfetto but underneath it was too thin and soggy. Toppings and antipasti were all top-notch. Very kind and engaged owner. Very nice views out over the water of you nab the right seat. Best pizza we’ve...