Tibu-Ron Beach Club — Restaurant in Castelldefels

As inhabitants of the city, we had grazed within the confines of this establishment on multiple occasions. This time, we arrived unannounced, placing our faith in the benevolence of the hostess. She bestowed upon us a promise of a swift table arrangement, a neat five-minute wait, which bloated into a quarter of an hour.

The hostess’s solution to our impromptu visit? A cavernous table for six, lavished upon our duo. An odd choice, but in the spirit of goodwill, we acquiesced. What followed, however, stretched the elasticity of our patience. A further fifteen minutes ebbed away, the table devoid of waiterly presence, our parched palates yearning for a mere drink order. With time against us and service seemingly non-existent, even in a sparsely populated venue, we found ourselves in the throes of disappointment.

Our previous experiences with the fare had been relatively unremarkable. The food was passable, neither a gastronomic disaster nor a Michelin star contender, and the cost was reflective of its mediocrity. The ambience left much to be desired. The establishment resembled an overcrowded tin of anchovies, rather unsuited for a whispered romantic tête-à-tête.

Alas, this latest encounter only solidified our impression of a downward trajectory, with a clear lack of competent service overshadowing the establishment's justifiable fare. A place for a quick bite, perhaps, but not for those who value a relaxed and attentive...

I'm a local who has dined here many times. Always thought the service here to be lower average but yesterday's experience really left me with a feeling that we are really NOT WELCOME here. We were 4 people, two adults and two kids. We ordered water for the table, bottle of wine and olives to start with. Kids menu and a main dish for one adult. We where brought a bottle of water and ONE glass. Olives NEVER arrived. Later, after eating the meals, we ordered a cheesecake. Waited about 20min... nothing. As our waitress was not around I asked the second waiter and told him that we have not received the two dishes that we have ordered. NO APOLOGIES or comments about that. He just asked if we still want the cheese cake. We had the cheese cake the the bill was brought. The olives where STILL ON THE BILL. Again, no apologies or comments about that. I give TWO STARS: One for LOCATION and interior. Second for FOOD, as it's always good. Really, really sad.... I know that the wait staff here don't get payed much and that tipping culture is horrible here, but they are still doing a job that they chose to get payed for. And it's not a cheap place! I will think hard before recommending this place again and spending my...

Avoid at all cost !

By far the most or at least one of the worst restaurant I ever had to eat in. Most of the good comments are from people who don't really like good food...

We asked if it was possible to eat at around 5 p.m. and they said yes, that's why we came here.

First of all : the service !

We asked for a table, one was a free outside in front of the beach but not clean. We had to wait at least 30 min for the waiter (after waving at him many times) to come and when we told him we wanted to eat he was soooo disapointed... He had to come back, bring the menu, clean the table. Poor guy, he had to do his job...

Second : the food !

If you want to be sick, go to this place and take one of their rice (see picture attached). Actually it was oil with a little bit of rice, very little shrimps, one or tow shells but nothing to eat. 54€ for two people = LOL. We ordered as well two starters, shrimp tartare and bread with tomatoes (6€ for two slice of bread + two cherry tomates) = LOL again.

As for the sangria, almost without alcool, 25€ for two liters so in the end 105€ for some oil and pan and 2 liter of sangria.

Good luck if...