Marisquería Los Pescadores — Restaurant in Chiclana de la Frontera

Found a place online , the location was very nice . Half of the food was okay , the other half of it was over fried and cold. Some of the staff were very unwelcoming. We just got sat at the table and the waitress was suggesting a tip on a very bad taste joke ( shocking ! )Just a suggestion for the owner if you want to keep running your business I would dismiss the stuff that is not doing their job properly “ they were looking like somebody who is careless about his/her job. We ordered second round of the drinks two times waited for 15 minutes still haven’t got any ended up cancelling the order asking for the bill and leave as soon as possible. Not surprised that on Saturday night 9 o’clock the place was empty , 2 tables had costumers (1 was ours )out of almost 45, I believe that...

Although the staff were welcoming, the service fell well short of expectations. Several items we ordered, including the loin of tuna and mussels, were unavailable. Our group of ten was served in a disorganised manner, with dishes arriving sporadically and used plates left uncleared. Overall, the experience felt chaotic. The food was just about passable, though the chips were the highlight, unfortunately, the two additional portions were noticeably smaller than the first. All things considered, I wouldn't recommend...

Tras conocer el restaurante de distintos años de vacaciones, en el día de hoy he tenido una experiencia nefasta, el restaurante literalmente vacío y al sentarme con mi hija, a la espera de que llegase mi marido, el camarero a voces, comienza a increparnos que sólo era para raciones, sin haber mediado palabra antes. Le explicó que estoy a la espera de que llegue mi marido y decidamos, si pedimos raciones o tapas y me dice que me aclare que "si o no", todo ello en tono muy grosero y desagradable y que mientras me aclare pase a la barra y espere allí, al mismo tiempo salen otros 3 camareros como si hubiésemos cometido las dos un delito, por sentarnos en una terraza vacía, indicándome que no puedo llegar y sentarme, a lo que he respondido a todo" muchas gracias,no lo sabía". La situación me ha parecido surrealista y de muy mala educación por su parte. Evidentemente, pierden un cliente, no solo en el mes de septiembre sino en el resto del año. No obstante este año ya habíamos notado las raciones bastante más pequeñas, es una pena que un restaurante del que hemos disfrutado mi familia y yo durante años, termine tratando a los clientes...