GOAT MÁLAGA — Restaurant in Málaga

I recently had the pleasure of visiting this hidden gem in Málaga, and I must say, the experience left me absolutely amazed! As a burger enthusiast, I am always on the lookout for unique and delicious options, and this place truly exceeded my expectations.

Firstly, let me commend the exceptional staff and their warm and friendly demeanor made us feel right. They were attentive, knowledgeable, and fast delivering.

Now, let's talk about the burgers themselves. My kids opted for the classic burgers with cheese, and they couldn't stop raving about how delicious they were. The simplicity of the burger allowed the quality of the ingredients to shine through, and my little ones even gave it a perfect 10! It's always a delight to see children enjoying their food so much. (They are 12 and 14 years old)

As for me, I decided to try the mushroom burger with cheese, and boy, was I in for a treat! The juicy mushrooms combined with the perfectly melted cheese created a delightful symphony of flavors. But what truly stood out was the slice of bread—it was a revelation. Soft, fresh, and bursting with flavor, it elevated the entire burger to a whole new level. It's these small details that set this place apart from the rest.

One unique aspect of this establishment is the standing-only eating arrangement. At first, I was skeptical, but it turned out to be a stroke of brilliance. Not only did it add an element of casual charm, but it also helped create a lively atmosphere where everyone could engage in conversation and share their love for these incredible burgers. It's a refreshing departure from the traditional dining experience, and it worked remarkably well.

Overall, my visit to this goat burger joint in Málaga was an absolute delight. The combination of mouthwatering burgers, friendly staff, and the innovative standing-only concept left a lasting impression on me. If you're a burger lover seeking an extraordinary culinary experience, I highly recommend giving this place a try. Trust me, you won't be...

I'm from Portugal and I came across this premium fast food place through some friends who recommended it. My family has lived in Malaga for many years, so I often come to Andalusia. I can say that it is difficult or almost impossible to find similar flavors in sandwiches like these. For my part, I am a vegetarian so I was a little skeptical about what this store would have to offer me. I ordered the Veggie Season Sandwich, according to what I could read they make it with seasonal mushrooms (I'm not sure what kind of mushroom it was) but I can say that it was a feast of flavors!! delicious, the super crispy bread, the swiss cheese sauce, I just can't describe it in words. My boyfriend, for his part, ordered the phily steak, for the price it must be the star of the menu, it is a monstrous sandwich in terms of size (one eats two) and he also thinks it was an amazing experience. We loved the potatoes with spicy chili crunch. Keep it up Guys. incorporate more vegetarian and vegan...

What makes this hole-in-the-wall sandwich place stand out is the details - both the components (bread, sauce, meat) and the construction (how the ingredients are layered). Thought and care is put into every bite!

We had the Napolitano and the Nashville. My husband loves spicy food and added the Piri Piri hot sauce. Both sandwiches were incredible.

Service was also great. We chatted with the owner who was friendly and easy to talk to. Kitchen was super clean. Menus were in both English and Español.

The sandwiches are large, definitely enough to share.

The only downside is that we can't take this sandwich shop home with us ☹️

To the owners - if you ever make it to Louisiana,...