Pan de Millo — Restaurant in O Grove

So, we were down in Grove, looking for a good dinner spot. Our first choice was closed, which was a bummer. But hey, it turned out to be a blessing in disguise when we stumbled upon this place.

The vibe here is all about that coastal feel, which perfectly matches their seafood-focused menu. We went for their tasting menu at 32€ per person, and let me tell you, it’s a good deal. You get three appetizers, a main course, and two desserts (drinks are separate, though).

Let's talk about the food. The marinated mussels as appetizers were a hit. The main dish was a fish and seafood stew with potatoes that was just a burst of flavors. Freshness was there, but watch out for fish bones.

Now, desserts! The oven-baked Galician cheesecake was a winner. The chocolate cake, on the other hand, was a bit average.

All in all, this spot is a winner. If you’re in Grove, give it a go. The food’s solid, and it's an experience worth...

I loved eating here. The portions are large, the food is excellent and our waitress was helpful and friendly. I especially liked the razor clams, the Galician tart (sort of a sheet-pan empanada) and the arroz with seafood. Even a gluten-free friend in my group was able to eat to her heart’s content. If you can visit, grab a table outside overlooking the bay and treat each dish as a sharing plate. This is a wonderful place to hang out with friends over beer...

Expensive and disappointing. I found a worm in the salad and the excuse was : ‘It is green and we didn’t see it’ . Also, despite the fact that we waited way too long for our food to come, it wasn’t even tasty. The only part that we enjoyed about the dinner was the wine, but I can drink a way better one at the price of the whole meal. I can understand if the chef had a moment of distraction, but there’s no excuse for...