My partner and I came here to have dinner as we had often passed by it and saw that it was very busy with people many nights. We were seated inside as we did not have a reservation. The restuarant is not only very quaint and cozy, but also very well looked after, maintained and clean. The menu although on the surface had many familiar platters (pulpo, coca, rabo...) the elaboration, style, care, and michelin-style technique and thought that went into each plate we ordered was FANTASTIC. We ordered 3 different plates that were very distinct from each other in order to get a general idea of their menu and we were absolutely pleased with everything. All the plates went back empty and clean to the last drop. The only thing I would highlight (and this is a VERY minor point considering the overall experience) is that when ordering, if you are just two people, pace yourselves. We ordered in one-go and all the plates came out at the same time which was a bit overwhelming when eating and trying to enjoy the plates that were warm, before they got cold. If there are many of you, this will not be a problem. If there are just two of you, best to order a couple of things, and then keep ordering if you're still hungry. Other than this small comment, everything else was very enjoyable and we will certainly be back, and will...
Read moreI give it 5 stars because
I saw passion in the owner’s eyes, and it’s extremely unique. I’d advise you to give...
Read more¡Hola otra vez! Han pasado 4 años desde que puse mi primera reseña y vuelvo a repetirlo, él nombre define la experiencia. La cocina esta deliciosa. Esta vez he venido con mi padre una persona que no suele comer mucho y siempre se deja los platos a medio comer. La primera vez que lo veo rebañando un plato con pan. Y al acabar ha dicho: “lo han bordado”. Por cierto si vais a comer y hay TIRAMISU, probarlo y me decís que os ha parecido a mi Instagram: @ecohuertodealex ————————————— Sin lugar a duda el mejor restaurante de Premia de Mar. El menú de mediodía es excelente, el punto de las carnes, las combinaciones de sabores, sencillamente excelente. La carta es sublime, por el momento he probado la ternera que es sublime, el pato, el tartar, las flores de calabaza , las patatas bravas, todo esta riquísimo y a un precio que hasta sorprende de lo barato que es en relación a la calidad del producto que tienen. La atención es excelente de parte de todos y personalmente me encanta la decoración tanto de la terraza como la del interior. "El nombre del local define perfectamente la experiencia de comer en el...
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