YENUINA - Cocina Italiana, Gastronomia Mediterranea - Pasta Fresca y Carne a la Brasa — Restaurant in Sant Antoni de Portmany

Came here 3 Times. 2 first nights, service was above expectations thanks to Kevin and the owner. We chose this restaurant for a 3rd night and wanted to come back for our last night. We took the time to book a table outside through internet (We are on holidays) and when we arrive the table was busy by somebody else (probably a girl or Friend they know). We were upset and left as it wasnt very guest friendly but the owner and Kevin werent there so no alternative was found... Called them back and they said ok Come back in 15 minutes we will free the table for you... When WE came back the smiles and the ambiance of the other nights werent there anymore...it was very stressful. Everybody got their melon chupito AT the end of the meal except us (they offered one glass of wine as compensation)...not kind guys ;) Guys dont make people losing their time to book a table if you give it to your Friends. 2d night was the same but here there was no problem as the boss was there and he made us wait outside with a glass of wine and olives: this IS service! Tonight NOTHING... Very disapointing and not the kind of evening you want to spend on a holiday... Bravo to the chef the boss and Kevin! But i am so sad about this i cant tell it ... I know you will never answer but i thought you were kind and you are not...pity. Could have sent many guests to this place but wont do it... A restaurant IS not just a...

Upon entering, you're greeted by a relaxed atmosphere, with soft warm lighting that imparts a soothing, at-home ambiance to the white interior. The friendly waiter welcomes you with a smile, allowing you the freedom to choose your preferred seating.

After settling near the bar, the waiter presents you with the menu and kindly informs you that the pesto option is no longer available. This thoughtful gesture prevents any disappointment from selecting something that's no longer on offer.

In the background, the music plays at a pleasant volume, adding to the overall atmosphere.

Behind the bar, another waiter is seen gracefully dancing a slow two-step while skillfully crafting a cocktail, wearing a contented expression on his face.

During our delightful conversation, our food arrived promptly, and the flavor transported us to the very moment of savoring perfectly "al dente" pasta. We truly appreciated the artisanal preparation, although we found ourselves craving a more generous/ substantial portion.

Overall, it was a pleasant dining experience, especially if you have a hankering for pasta. It's worth noting that the price range can climb when opting for recommended dishes, but the fixed menu options offer good value...

Yenuina in San Antonio, Ibiza, is by far the BEST restaurant on the island—an absolute must-visit! From the moment you walk in, you’re warmly welcomed by Michael, the owner, who is without a doubt one of the nicest and most genuine people you’ll ever meet. His passion for what he does is unmatched, and his ability to care for each guest and organize everything perfectly, even when it’s busy, is remarkable. There might be a slight wait when it’s packed, but trust me—it’s more than worth it!

The food is out of this world! Freshly made pasta that’s cooked to perfection, beautifully served, and bursting with flavor. And the best part? The pricing is incredibly low and affordable for the quality you get. It’s rare to find such amazing food at such reasonable prices on the island.

The atmosphere is perfect too—a wonderful mix of locals and tourists coming together to enjoy this hidden gem. If you don’t visit Yenuina, you are truly missing out on one of Ibiza’s best dining experiences. We’re already excited to go back! 5 stars, without a doubt. Run, don’t...