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Restaurant Asador Foc i Caliu — Restaurant in Selva

Name
Restaurant Asador Foc i Caliu
Description
Nearby attractions
Nearby restaurants
Miceli
Carrer dels Angels, 11, 07313 Selva, Illes Balears, Spain
Es forn cafè
Plaça Major, 8, 07313 Selva, Illes Balears, Spain
Selvatge Restaurante
Plaça Major, 4, 07313 Selva, Illes Balears, Spain
Sa Duana
Carrer Cas Misser, 1, 07313 Selva, Illes Balears, Spain
Es Parc - Selva
Parque Recreativo, S/N, 07313 Selva, Balearic Islands, Spain
Ca's Teuler Restaurant Selva, Mallorca
MA-2130, 8, 07313 Selva, Illes Balears, Spain
Nearby hotels
Angels Boutique Hotel
Carrer dels Angels, 22, 07313 Selva, Illes Balears, Spain
Can Cota Suites & Spa - Turismo de interior
Carrer Aires de Muntanya, 18, 07313 Selva, Illes Balears, Spain
Sa Bisbal - Turismo de interior
Plaça de, Plaça Santa Catalina Tomàs, 2, 07313 Selva, Balearic Islands, Spain
Son Gris - Charmig Rooms
Carrer de Son Morro, 32, 07313 Selva, Illes Balears, Spain
HORT DE CAS MISSÈR
Camí de Diumenges, 2, 07313 Selva, Balearic Islands, Spain
Finca Son Arnau
5, Carrer son Arnau, 3, 07313 Selva, Spain
Ses Rentadores
Poligono 17, 07313 Selva, Balearic Islands, Spain
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Restaurant Asador Foc i Caliu things to do, attractions, restaurants, events info and trip planning
Restaurant Asador Foc i Caliu
SpainBalearic IslandsSelvaRestaurant Asador Foc i Caliu

Basic Info

Restaurant Asador Foc i Caliu

Plaça Biniamar, nº2, 07313 Selva, Illes Balears, Spain
4.5(892)$$$$
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Ratings & Description

Info

attractions: , restaurants: Miceli, Es forn cafè, Selvatge Restaurante, Sa Duana, Es Parc - Selva, Ca's Teuler Restaurant Selva, Mallorca
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Phone
+34 971 77 28 39
Website
focicaliu.es

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Reviews

Things to do nearby

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Prepare authentic Majorcan meals with a local chef
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Nearby restaurants of Restaurant Asador Foc i Caliu

Miceli

Es forn cafè

Selvatge Restaurante

Sa Duana

Es Parc - Selva

Ca's Teuler Restaurant Selva, Mallorca

Miceli

Miceli

4.8

(586)

$$$

Click for details
Es forn cafè

Es forn cafè

4.4

(258)

Click for details
Selvatge Restaurante

Selvatge Restaurante

4.6

(184)

Click for details
Sa Duana

Sa Duana

4.6

(102)

Click for details
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Reviews of Restaurant Asador Foc i Caliu

4.5
(892)
avatar
5.0
4y

We were a group of 4 who were celebrating the third wedding anniversary of our best friends. Previously we told the guys from the restaurant that we want to celebrate our friends and would like to have a small surprise. At our arrival we found a table decorated wirh red hearts and as a aperitiv we got a glas of spumante. They were really very very accomodating and polite. We felt very comfortable at any time. The food we ordered was very well presented, prepared and left nothing to be desired. The gambones with salad as well the tuna was really fantastic. A really gourgeous evening. We will go there a second time because we are definetly convinced and were absolutely satisfied. Thanks a lot for...

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avatar
5.0
3y

The excellence Entering is enough to realize where you are going to eat,the reception and treatment of the meter(Rafa) is to value not 10 exceeds 12. Very friendly staff. The place is spectacular,it has class like few others,both in size, taste for decoration,lighting and location. If we talk about the menú,it goes without saying that if l name a Galician blonde steak among many other specialties they have,there are no words to describe the quality and presentation. Just like fresh fish,seeing it on the plate is already a delight. You cannot leave Mallorca without passing through here. I can only wish you the greatest success because the wholee team deserves it and tell you that I...

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avatar
5.0
1y

"This restaurant might be the best steakhouse in Mallorca. I came with high expectations, and it exceeded them by far. I had a unique dining experience. We tried aged beef, a specialty of Spain, which was incredibly fatty, aromatic, and a fantastic experience. We also had wagyu, and the meat literally melted in our mouths like cheese. We ended the meal with a crème catalana. I could return to Mallorca just for this restaurant. I must add that the meats here are truly special and valuable. Don’t compare them to the cheaper options you find elsewhere, and be prepared to spend at least €100 per person...

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Posts

Ximena CartagenaXimena Cartagena
Hemos pasado por el sitio y al ver lo grande y bonito que era decidimos comer allí, mirando la carta preguntamos si podíamos pedir paella, como no había gente dijeron que sí, la pedimos mixta y dijeron que sí la queríamos ciega no podía ser mixta, (no entiendo por qué la verdad ) aceptamos que fuera solo de marisco. Llega la comida y nos encontramos con un arroz caldoso con las gambas más diminutas del mercado (que además sabían mal) …. Ningún sabor, bueno… sabor a congelado!! Al terminar que no pudimos ni comerlo y al contar nuestra experiencia al camarero (que por cierto fueron muy amables hasta que nos quejamos) dice lo siguiente: Que la especialidad alli es la carne, no la paella. Reconoce que todo es congelado, que debimos quejarnos para cambiar el plato… En realidad por el precio que está la paella no te esperas tan poca calidad en todos los sentidos, para las personas que vivimos aquí y para un día que se tiene libre, se espera tener una experiencia agradable y no algo así, no deberían de tener platos que no pueden cocinar, no excusarse en que el cambio es la solución al plato. SI PAGO 38 EUROS, no quiero comer arroz aguado con sabor a NADA!!! Una lástima la verdad. La atención de los camareros fue buena, pero no sirve de nada si la cocina no está a la altura. El postre, una nata montada de 8 euros…. En fin lo mejor de la tarde.
iPietTouchiPietTouch
The quality of the main dishes various a lot. We had grilled chicken breast, grilled picanha and grilled sea bass. The grilled chicken was dry, picanha was okay but rare instead of medium as ordered. The grilled sea bass was pretty good. The sidedishes consists of some plain grilled potatoes and vegetables without any sauce or dips - not very creative. We had high expectations because of the good reviews but got disappointed.
Richard LobinshRichard Lobinsh
Large restaurant where you normally find a table without reservation. Friday dinner time with a Spanish guitar singer brought a lovely plus to the atmosphere! Food wasn’t good. Lamb chops were overcooked. Chicken breast was pretty thin and minimum of the grill veggies. We didn’t order specialties with aged beef bbq, but even though the bill almost reached 100€. Waiters were kind and attentive, also English speaking.
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Hemos pasado por el sitio y al ver lo grande y bonito que era decidimos comer allí, mirando la carta preguntamos si podíamos pedir paella, como no había gente dijeron que sí, la pedimos mixta y dijeron que sí la queríamos ciega no podía ser mixta, (no entiendo por qué la verdad ) aceptamos que fuera solo de marisco. Llega la comida y nos encontramos con un arroz caldoso con las gambas más diminutas del mercado (que además sabían mal) …. Ningún sabor, bueno… sabor a congelado!! Al terminar que no pudimos ni comerlo y al contar nuestra experiencia al camarero (que por cierto fueron muy amables hasta que nos quejamos) dice lo siguiente: Que la especialidad alli es la carne, no la paella. Reconoce que todo es congelado, que debimos quejarnos para cambiar el plato… En realidad por el precio que está la paella no te esperas tan poca calidad en todos los sentidos, para las personas que vivimos aquí y para un día que se tiene libre, se espera tener una experiencia agradable y no algo así, no deberían de tener platos que no pueden cocinar, no excusarse en que el cambio es la solución al plato. SI PAGO 38 EUROS, no quiero comer arroz aguado con sabor a NADA!!! Una lástima la verdad. La atención de los camareros fue buena, pero no sirve de nada si la cocina no está a la altura. El postre, una nata montada de 8 euros…. En fin lo mejor de la tarde.
Ximena Cartagena

Ximena Cartagena

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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The quality of the main dishes various a lot. We had grilled chicken breast, grilled picanha and grilled sea bass. The grilled chicken was dry, picanha was okay but rare instead of medium as ordered. The grilled sea bass was pretty good. The sidedishes consists of some plain grilled potatoes and vegetables without any sauce or dips - not very creative. We had high expectations because of the good reviews but got disappointed.
iPietTouch

iPietTouch

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Large restaurant where you normally find a table without reservation. Friday dinner time with a Spanish guitar singer brought a lovely plus to the atmosphere! Food wasn’t good. Lamb chops were overcooked. Chicken breast was pretty thin and minimum of the grill veggies. We didn’t order specialties with aged beef bbq, but even though the bill almost reached 100€. Waiters were kind and attentive, also English speaking.
Richard Lobinsh

Richard Lobinsh

See more posts
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