No Stress Restaurant — Restaurant in Tías

We had choose this restaurant cause of good reviews on tripadvisor, we were not feel welcomed, long time waiting for the waitress to make an order, no eye contact even, if you don't want to order anything to drink even table water is not served, menu available only through QR code but no information about free wifi for the guest. Mussels and clams- a few of them were not open its could be the signal they weren't fresh. Lots of empty seashells. Bread needs to be extra paid. It wasn't fresh even. We ordered 2 pastas with clams only the differences is one of them with cherry tomatoes. Pasta Lanzarote its just a pasta with seashells nothing special. I asked the waitress to take it away cause it was without taste at all.. and she answered "but this is the really famous restaurant".. at the end she asked to change the dish I wanted a dessert and I had to pay for that. It was not as a gesture of apologies.

Highly not recommend you this one. Really you can spend your money and time in better ones so many in this area.

• Im very disappointed with the reply I got… not the way you should treat your customers.. I feel sorry for the people that will still come to this “amazing”restaurant… this only showed that my review was on point… good luck in the future.. you...

We visited last night (11th of March) As we walked through the door they asked us to put masks on, we were then sat at a table which was right next to where we walked in, definitely less than a metre. It felt completely ridiculous and was the first time we'd been asked to do this in any restuarant in over a week of being in Lanzarote, our masks were on for no more than ten seconds, oh well never mind. The food tasted ok but very small portions. I had the beef fillet (fillet steak) which was the smallest steak I've ever seen. I know fillet steaks are on the smaller side but this was no bigger than a lamb chop. My girlfriends pasta dish was also very small. I feel this restuarant is overly concerned with trying to provide fancy food but at the same time forgetting that people are in there having a meal because they're actually hungry. After leaving here still hungry I find it hard to recommend. Probably best to avoid if you're feeling hungry. *I'd just like to add after the reply from the owner, that we did both have a calamari starter, we still...

What an absolutely wonderful restaurant. Beautiful food with high quality ingredients. We went out to collect a take away but instead stumbled upon this newly opened gem of a restaurant. The starters were so tasty with fresh, good quality ingredients. We also got to try local speciality bread which was wonderful. The staff were fantastic checking on us and talking to us about the dishes which they were obviously passionate about. The aubergine parmigiana was amazing and so well presented and cooked I loved it. For mains I had a beautiful cooked salad of Portobello mushrooms and rocket in a style which i had never tried before. My husband had one of the best lasagna's he has ever eaten. To finish, we had the homemade to an old family recipe tiramisu. Again, superb quality and a beautiful dish. All topped off with beautiful wine and wonderful service. I really wish this restaurant well as I am very impressed with what I have experienced tonight and would really recommend it to anyone looking for a good meal in...