Super Soup!
Until eating Que Ganeta Tinc, I didn’t get what the fuss over Spain’s cold soups, most notably gazpacho, was about. They seemed like glorified savory smoothies.
But there’s no way my Vitamix could make the salmorejo-style cold soup starter I had at Que Ganeta Tinc. It was so good I used a teaspoon rather than a soup spoon to take smaller sips and prolong the enjoyment.
The other two starters and the main (the restaurant is renowned for their rice) included in their €12 lunch menu were high-quality, too, though I was still hungry after, especially since dessert isn’t included.
[Review excerpted from our Where to Eat in...
Read moreBeautifully presented dishes. Lunch menu €16 The three mandatory appetizers are unnecessary. They should give the option of either the three or one and dessert + coffee. The quality of the food is hidden behind the presentation. I had lamb chops that were low quality and very greasy. Waitress service was bad. She didn’t know how to describe the dishes and never came back to the table to see if we needed anything else. It was busy and the restaurant only employs one server. I repeated the greasy food until this morning. Too bad that a place with such a beautiful atmósfere has such bad service and...
Read moreWe went to the restaurant with a group of colleagues from work, we had a group menu, the quantity of food was a joke for the price we paid, a portion of salad, which would normally be half a portion for a single person had to be shared between 4 of us, all the starters - small portions, that you would expect to share between maybe two, we had to share between 8 of us. The carpaccio was a joke too. Very bad experience, not...
Read more