Çok — Restaurant in Stockholm

This is my go-to place when I crave Turkish food throughout the years, I’ve been to both of their restaurants for both dine in and takeaway. Their Iskander offered thicker cuts of the kebab, which made the meat more juicy. The brown butter offered perfect aroma to pair with the pita, and the combo of tomato sauce and yoghurt offered balanced acidity to savory dish. Most of the falafels I had in Stockholm were too dry for me, but not here, the falafel here was crispy outside and moist inside. I really like the hummus here as well, very creamy and well balanced in flavors, but not too heavy. The pita bread with feta cheese and kebab is my all time takeaway favorite, a combined delight of creamy feta, juicy meat and fresh veggies. It’s a pity that they don’t deliver to my home area in...

This is not just another turkish restaurant. The place looks unique, feels great and the food is incredibly tasty. Here's a little more about my experience eating lunch at Çok: It's always nice to be greeted by the staff when you come in. I ordered at the bar and chose a table. It's when i stepped into the bathroom that i received the first shock (pun intended). Better than explain i took a picture, look for yourself! It is such a bizarre sight, but i love the sense of humor. I was concerned though, because it's hard to top such a strong impression, so the food had to be excellent. At the first bite, Çok became one of my favorite restaurants in...

I’m visiting Türkiye quite often, so also have quite high expectations to Turkish food which I’ve generally found to be quite dissappointing in other EU cities. In Çok I almost felt like I had teleported to Turkey (minus the look of the restaurant that is maybe not the most traditional, but I actually really enjoyed the look), food was absolutely delcisious, service was excellent, portions were massive and decently priced. We came from the city centre specifically for Çok and it was 100% worth it. Would...