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Parco San Grato
4.7
(608)
Ristorante Giardino- Pizzeria|Ristorante con specialità balcaniche
4.3
(182)
BOLA 12 cocktail lounge
4.0
(380)
$$
Il Grande Fratello
4.1
(421)
Ristorante Nuvola Blu
4.2
(91)
NEVER AGAIN! We picked this place because of the reviews, yet the food was tasteless, substandard. We have been traveling across Europe for about 3 weeks on a family vacation entailing various countries and enjoying and appreciating all local foods and this is by far the worst meal. My husband and I are foodies and open to all local foods, yet we are not picky. Our plates were BOTH so bad we send them back.
My husband’s plate was untouched, yet when the bill came the charges were in the bill. We did not want to make a big fuss, so we just paid in full, but asked out of curiosity and the waitress told us the chef said there was nothing wrong with them (to his thinking only, disregarding the customers he’s cooking for). Amazing to see that this type of restaurant would lack the bare minimum service and a chef without the slightest culinary notion, and without the slightest clue when it comes to Customer Service. It’s what the customer likes, not what “he thinks is right”. The food was tasteless, lacking presentation and simply BAD. We were not expecting an ocean fish flavor —no expectations, but a good meal, which was not delivered. It’s not only about the food, but mostly about the lack of customer service.
This literally triggered us to cook a family meal in the great flat we rented by the lake, we figured it would be more fun to cook on vacation than to eat his food again.
The waitresses were great and friendly, but food took forever and overall service was slow. The view is beautiful… maybe good just...
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Really good service, outstanding food and the cherry on the cake is that because we went during off-season, the restaurant wasn’t packed so we had an even better experience!
The Prosecco was super tasty, and the foood!!! My fiancé and I are foodies and this food definitely hit the spot 😍♥️ We had the ravioli (with potato and mint), Fish soup, and the parpadelle ragu 😍 the chef adds cocoa in the parpadelle, it doesn’t overcome the dish, in the opposite it brings some really nice flavor to the dish!
We will definitely come back and I 100%...
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Estasi culinaria. Siamo stati ospiti della nuova gestione de Le Lac. Un'esperienza (chiamarla semplicemente pranzo sarebbe riduttivo) che ci ha lasciati soddisfatti sotto tutti gli aspetti immaginabili. Il posto si trova facilmente e la location è mozzafiato, l'unica pecca è stata incontrare un tempo sfavorevole, ma è come il mare d'inverno: ugualmente bello. Il cielo nuvoloso non ci ha impedito di godere della bellezza del panorama. Siamo stati immediatamente accolti e fatti accomodare. Il locale all'interno è spazioso e abbastanza riservato. Abbiamo scelto di provare il menù degustazione che prevede piatti selezionati dallo chef. Un piacere per il palato. Attenzione ai dettagli e impiattamento ad opera d'arte. Personalmente consiglio vivamente la fregula. Lo chef propone rivisitazioni della cucina sarda; i sapori di casa su un piatto d'argento. Un'esperienza culinaria davvero eccellente, condida dalle coccole della meître di sala, attenta ad ogni esigenza del cliente, anche dei più piccoli. Sia a tavola che in cucina c'è un'attenzione nei riguardi dei piccoli clienti, cosa molto apprezzata. Il prezzo è medio alto. Il che lo rende facilmente accessibile per la qualità della cucina. Sicuramente torneremo a provare altre degustazioni, non vediamo l'ora di lasciarci sorprendere da nuove...
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