Suan Long — Restaurant in Uster

I ate there for the first time last week. I could not believe these 'gangsters' get away with what they do. prices on the entrance menu are totally lower than the menu they give you went you enter the restaurant (false advertising!)

hot plate on table is dirty with food rest where candles are (we found pieces of rice and hair!!!

as we waiting for our food (40minutes!!! for 2 people), I observed the waiter taking the food from the cooks and coughing directly onto the dishes!! I was shocked and watched if he coughed on our dishes, I would send it back and walk out. He did not take our dishes (thank goodness).

I observed another waiter with finger in his nose and then taking drinks to a table!! Absolutely discusting. Also 3 servers (including 1 cook) were coughing all over without holding their mouth.

Springroll with a little cabbage filled - 6CHF. It was burnt, oily and the worst I ever ate in 50 years! In London I paid 3 CHF for 4 springrolls that were fresh with various veggies and little pieces of shrimps!!! The nerve of what these people get away with.

This is the worst chinese restaurant I ever experienced. People should not support such restaurants. Unsanitary conditions, high prices and lousy food. Why are they still open?? Only because the Swiss crowd do not know what REAL good chinese food is.

Beware, your health is at risk at...

Used to be the place to experience Chinese food and atmosphere. Unfortunately, my last visit today showed that the COVID restrictions are not executed properly: guests are walking into the restaurant without masks, guided to their table without mentioning that masks are mandated! On other tables the waiters smalltalk to guests that that also do not have masks for very long time! Obviously this restaurant does not take the current situation seriously ... so no Place to go anymore! In addition the Food was only average and the alcohol to flambé the desert was old and so week that it even did not burn anymore ... so I will never go there...

This was my first time ordering from here. Pork is one of my favorite proteins and when I went in there it was a no brainer. I loved the fried pork dumplings the lady on the counter was very sweet. Pork in chilli thai style was average and I expected it to be more spicy but it was alright and the phad thai was also okay but no complaints since the covid-19 restriction, all of the people are compelled to take takeaways so when I must have reached home that could also have an impact on the taste and I am sure the restaurant is trying really hard and their best to make good food and there is always room for improvement that's why...