Shanghai Sheng Jian Bun — Restaurant in Kaohsiung

Steam soup bao is not available. Pan fried soup bao is very nice, it went well with the vinegar. The bao skin is not too thick nor too dry. Just adequate amount of soup if you bite open the bao. Be patient, or you definitely will burn your upper jaw. All the baos are surely fresh as there are 5 or 6 staffs non stop making them. Must try!

Owner is from Shanghai, authentic!

Food and drinks from other shops (especially the famous taro sago drink mentioned) not permitted to...

Good pan fried buns, xiao long bao soso, service rude. The shop is quite popular, be ready to wait in a line. Unfortunately seating inside is not permitted, but we all know these dumplings taste best eaten fresh. The service is a bit arrogant and rude, which is not uncommon at popular shops. The pan fried dumplings are pretty good. Unfortunately the xiao long bao were not as good. Half of them were filled with big and fatty meat pieces, which I...

Kaohsiung's famous dumplings. A must try, but be mindful that they are almost always busy with limited seating. Staff will encourage you to eat and leave quickly so the next person can take your place. Also, they tend to take days off when you don't expect it.

Come for the food, not the service. The menu has only a few things, but they're all good; fried...