Best bahnmi sandwich outside of the states. The Vietnamese French bread this sandwich shop makes are fantastic. It's not traditional cut your mouth french bread but it is flavorful and the texture fits well with the local demographic. The meats employed are rich and plenty. Always go for the number 1 if you're not sure.
Lines are always long. It's take out only so there's no place to sit but the crew of the shop are friendly and you can watch them assemble your sandwich while salivating over the eventual...
Read moreAppears to be quite the place for a Vietnamese sandwich in the area. Often a size able queue at lunch and dinner so plan accordingly. I’ve eaten the chicken sandwich multiple times. It’s excellent in taste and quantity, so I haven’t bothered with the rest of the menu. The price is very good given the large sandwiches they serve. Ingredients are all fresh. The bread is fresh baked and lightly crunchy inside/very soft as expected; they sell the bread alone for NT$30 - great value. It’s a hole in the wall so...
Read moreIt was my first time trying their bánh mì. My parents say this spot is a must-visit when you're in the area. We ordered the combo bánh mì, which came with grilled pork, ham, pickled vegetables, herbs, and mayonnaise.
It tasted alright. I was kind of surprised that it didn’t have pâté in it, which is usually made from pork liver. Most bánh mì I've had in the States usually include pâté, so without it, it felt like something...
Read more