This place has no standard to treat clients. Their eating time depends on the face of their clients. If it's a Taiwanese man you can eat inside but if you are not a Taiwanese man you cannot. This happened twice and because they can't decide what to do and they also laugh when they sent clients away with a packed meal that's supposed to be to eat inside. We won't come back here. The food is also not that tasty to have to deal with the disorganisation and little laughs of the employees who thinks it is VERY FUNNY to send away clients who preorder via phone and drive twenty minutes to try the food. Just because they can't follow a standard and they can't even be clear about what they actually want to do with their business.
Learn to value people's time and energy to go to your place and have a standard for your restaurant. Other people have stressing jobs and trust that you will provide a meal timely and with a standard and run your restaurant like a business and not like a...
Read moreAll of the menus are meatless, which are all suitable for vegetarian. Many options you can choose, like bbq, fried stuff, sushi, and rice meal set, etc. The taste is very nice with the reasonable price. I found one thing which is special, that is the sushi with gratin on top of it. It's quite something that I never found in another place. 🤣 You may have to try it out by yourself....
Read moreDelicious vegetarian izakaya food—pretty much every skewer we ate was yummy, even the fake meats. We especially loved the king oyster mushroom and cumin “beef.” Nice that they have 0% non-alcoholic beer as well as real beer. Also a really great vibe and super adorable...
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