It’s good that they have dishes that come in smaller portions, but they are all overpriced. Staffs are friendly-ish but on the pushy side. The vegetarian dishes are mediocre. They only take cash, which is a little ridiculous for the price they charge. Meh. As a local guide, I would rate this restaurant as “too costly, and takes only cash; not worth the visit for both its...
Read moreOne of those little restaurant that you wish to open in your neighborhood. Great quality food with wide variety menu choices. Dine-in tables are limited, so take out is another consideration. Uber Eat delivery available at this location too. Chef offers flour and dough food delicacy. Parking lot available within...
Read more餐點:⭐️⭐️⭐️⭐️ 滑蛋蝦仁,很讚,滑蛋的口感加上調味搭配很剛好,可惜小份份量真的太少,兩人份差不多,價格偏高。 老皮嫩肉,感覺是使用雞蛋豆腐,加上有“煲“的味道,口感推 麻油松阪豬,不推,肉質太硬,份量又少,麻油味道沒有很入味,CP值低 蘆筍豬肉,不推,有點死鹹,可嘗試看看 蒜香蛤蜊湯,蛤蜊鮮甜又大顆,很推,湯頭清爽讓人想一喝再喝,4人可點小碗就好 豬肉餡餅,一般般,沒有好吃也沒有不好吃,建議不點,省錢點其他的 上海湯包,也是一般般,本來看評論滿多都推,但看多篇文章一點會發現大家一致覺得沒有特別驚艷,價格高,CP值低 廣東炒飯,假日不提供喔 清蒸鱸魚,點過最後悔的一道菜,肉質一般,調味特色差了點,重點是魚肉與調味是分開的,本身魚肉干柴沒味道,且$410真的有夠貴,找就知道不要嚐鮮就好QQ
服務:⭐️ 提幾個覺得體驗很不好的地方 正在用餐,10分鐘內3位服務生接連要來幫忙收餐盤,重點是盤子上都還是食物啊,有必要這麼急著問嗎?...
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