B+ [it's aight / 還可以]
· came to a famous Thai restaurant on Xitun street thats always packed during peak hours + weekends
· have various lunch special set and decided to try their Thai spicy chicken steak that was around 275 NTD as of April 2025
· used QR code to order
· waitress was attentive and explained the lunch menu thoroughly
· came with a free drink + spicy sour tom yum soup that was flavorful and filled with seafood
· the chicken steak was juicy and crispy with a nice chili sauce
· the three side dishes from the set tasted average
· i think it was quite expensive for the amount you spent (with add-in fee)
tldr: its worth a try so do take advantage of their weekday lunch special...
Read more位於台中西屯路美食商圈上的《大城享泰食中科店》,是擁有google評價4.8顆星、兩千多則評論的人氣泰式料理餐廳。熱愛泰式料理的主廚年輕時曾在台灣知名泰式連鎖餐廳當學徒,後來又自行前往泰國重新學習泰式料理。整個店面是以落地窗為主軸,再搭配充滿泰國風情的木雕擺件等裝飾,讓用餐環境更顯得寬敞明亮且充滿泰式風情。
菜單分類有單點、組合套餐或合菜,主打一個人也能輕鬆享用泰式料理;品項則是提供開胃菜、套餐、單點、湯品、飲料、啤酒與甜點,讓顧客可依照個人喜好作自由搭配。
餐點部分整體來說食材新鮮、烹飪與調味方式也很到位,再加上出餐速度頗快、店員服務態度親切有禮,是間泰式料理控不能錯過的美味餐廳。
★酥炸椒麻雞飯$245 ★清蒸檸檬魚飯$260 ★涼拌海鮮沙律$219 ★原味摩摩喳喳$69
This restaurant has garnered a stellar reputation online for its exceptional Thai cuisine. The chef, who has a deep love for Thai cooking, apprenticed at a renowned Thai restaurant chain in Taiwan during his youth and later ventured to Thailand to further hone his skills in Thai culinary arts. The establishment features floor-to-ceiling windows as its focal design element, adorned with Thai-inspired wooden carvings and decorations, creating a spacious, bright, and authentically Thai dining ambiance.
The menu features individual dishes, set meals, and sharing options, all designed to make Thai cuisine accessible and enjoyable for solo diners. Guests can choose from a variety of appetizers, set meals, individual dishes, soups, beverages, beers, and desserts, allowing for personalized combinations to suit their tastes.
Overall, the ingredients in the dishes are fresh, the cooking and seasoning methods are well executed. With the addition of speedy service and the courteous and friendly attitude of the staff, this Thai cuisine restaurant is a must-visit for...
Read moreWe arrived 4 minutes before the opening time on a freezing cold winter day. The staff said we can't come in as it's not yet opened, we should wait in front of the restaurant and closed the door in front of us. We waited a few minutes, but even at the official opening time they not letting us in. So we left. Can't rate the food, but the service is...
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