吾界 鐵板燒 — Restaurant in Xinyi District

In the vibrant heart of Taipei's East District lies a hidden gem that has taken the culinary scene by storm - 吾界 Teppanyaki. This newly opened no-menu teppanyaki restaurant offers a dining experience like no other, exceeding all expectations with its exceptional quality and value. At 吾界Teppanyaki, the emphasis is on high CP value teppanyaki that truly impresses. From the exquisite A5 Wagyu beef imported from Miyazaki, live lobsters, South African abalones, to the freshly delivered Longdan grouper from Penghu, every ingredient is carefully selected to ensure a premium dining experience. What sets this restaurant apart is not just the quality of the ingredients, but also the impeccable freshness and taste that elevate each dish to new heights. Led by a masterful chef with exceptional skills, the culinary journey at 吾界Teppanyaki unfolds with a delightful ten- course meal that leaves diners fully satisfied. Priced at just $1380 per person (plus 10% service charge), the value for money is unbeatable considering the premium ingredients and expert craftsmanship that goes into each dish. For those looking to celebrate a special occasion, 吾界Teppanyaki goes the extra mile to make it truly memorable. The dessert chef will artfully arrange a special plating and light up the moment with a candle-lit birthday cake , showcasing their thoughtful and customer-centric approach. In conclusion, 吾界Teppanyaki is a culinary haven that promises an unforgettable dining experience. With its top-notch ingredients, skilled chef, generous portions, and thoughtful service, this no-menu teppanyaki restaurant sets a new standard for excellence in Taipei's...

🍎小蘋果吃美食🍎 🥢 吾界 Teppanyaki-鐵板私廚饗宴 ✨

主廚坐鎮鐵板前現場料理，從開胃湯品到主餐海陸一次滿足，每一道都吃得出精緻感與用心。😍

這次體驗的菜色融合中日元素，還能吃到宮崎和牛、台灣野生活龍蝦與南非鮑魚等高級食材，份量不多但精緻飽足，還會不定期更換菜單，讓人期待回訪！👍🏻

✨ 餐點亮點 ✨ 🍞 虎皮花枝捲 虎皮外皮帶嚼勁不油膩，花枝捲本體超Q彈，咬下去彈牙又多汁，很喜歡這道！

🦀 松葉蟹羅宋濃湯 + 虎皮麵包 湯底是偏濃郁的番茄風味，酸中帶甜，再加上奶油點綴，喝起來溫潤滑順，裡面還吃得到一小塊松葉蟹🦀 搭配偏硬的虎皮麵包剛剛好，沾湯後會變軟，也更入味～

🐟 石狗公 × 金沙咖哩醬 選用深海魚「石狗公」，肉質紮實、不是細嫩型但非常鮮美！主廚特製的金沙咖哩醬（鹹蛋黃＋日式咖哩）鹹香濃郁又不搶味，讓魚的鮮甜更明顯。 附上的烤蘿蔔也別具巧思，不只解膩，還增添了香氣層次。還可以把咖哩醬拿來沾麵包吃，超讚！

🐚 義大利米型麵 × 南非鮑魚 這道組合相當新奇，米型麵的口感介於飯與麵之間，咬下去有麵條的Q彈感，又保有米飯的顆粒感。搭配鮑魚內臟、杏鮑菇與香菇拌炒，香氣十足！ 南非鮑魚煎得恰到好處，咬下去超嫩又多汁，比起一般鮑魚更有海味，熟度控制得非常棒👏

🦞 台灣野生活龍蝦 這道的調味最特別！使用剝皮辣椒、洋蔥與大蒜搭配，香氣重但不辛辣，既有中式的熱炒感，也保有龍蝦本身的海味鮮甜，吃完印象深刻！

🥗 柳橙味噌沙拉 前面菜色多屬濃味系，這道沙拉剛好轉換節奏。柳橙味噌醬清爽又開胃，適時清新味蕾～🍊

🥩 宮崎和牛 雖然份量不多只有四塊，但每塊都油花分布均勻、軟嫩香甜、油亮亮的表面下藏著極致的肉香，入口即化！不過吃太多可能稍油膩，份量剛剛好👌

🍚 醬香炒飯 有鍋巴感的炒飯香氣超迷人～醬油香撲鼻、粒粒分明，口味偏重卻不死鹹，明明已經飽了還是能吃得下最後一口！

🍮 舒芙蕾 壓軸登場的舒芙蕾一上桌就香氣四溢，外層膨膨的金黃蓬鬆，內部柔軟濕潤，口感介於蛋糕與布丁之間，溫熱中帶點甜香，讓整場鐵板饗宴有了暖呼呼的收尾！非常加分的一道！

✨ 小提醒 ✨ 📌 菜單每三個月更換一次，回訪有驚喜！ 📌 每道菜皆由主廚親自解說吃法與特色，適合喜歡體驗感與節奏的食客

📍 店鋪資訊 📍 🏠 吾界 Teppanyaki 📍 地址：台北市信義區信義路六段119號 📞 建議預約-用餐時間約90分鐘起

———————————— 🍏 喜歡這篇貼文，記得按讚、留言、追蹤 @pingo_enjoy_life 並收藏起來喔～ 🍎 小蘋果推推CP值（菜色精緻度、食材選用、主廚巧思）：4.3/5 🍎 小蘋果評語：餐點精緻細膩、變化多元，從海味到牛肉都能吃出職人手藝，適合靜靜吃一頓好料理🩷 ————————————

#吾界Teppanyaki #台北鐵板燒 #宮崎和牛 #南非鮑魚...

It looks super beautiful and amazing but when you swallow it, it turned out to be super different !

Most of the seafoods are super tasteless even though they emphasized they are fresh

They don’t really know how to cook on the iron plate so they made everything tasteless

It’s waste of time...