It's a great place to enjoy ramen and draft beer - that's what I did on my first visit here and was impressed by everything (service, food, how fast I got my ramen and beer). However on my 2nd visit me and friends decided to order other dishes from the menu - skewers, fried things, hot sake - and were kinda disappointed. It took plenty of time for food to be served, most of the skewers were too salty (plenty of meat though) and service was not that great - they were in lack of sake cups, we were asked to move from upstairs (it's much cozier there) to downstairs, and downstairs tables are a bit small for a group of 5.
So in general - go there for ramen/beer, but avoid skewers and fried dishes, and less people are better...
Read moreGood authentic ramen. The noodle and the flavorful broth are matched well.
I usually go for the shoyu ramen but it’s broth is on the oily side compared to what I’m used to.
Cozy setting…there is usually no wait time (due to COVID??), which is also a plus. Patron are expected to order and pay before the meal. This is a bit of nuisance if one is in the habit of adding orders (e.g. more drinks).
Staff is not always very welcoming but the delicious ramen and chicken karaage...
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🔎 新竹竹北│涼太│日式拉麵
來到新竹竹北想吃碗拉麵, 那就到「涼太」日式拉麵, 人氣拉麵精燉慢熬16小時, 1F寬敞舒適的用餐座位區, 還有無限量供應的味噌湯, 2F則為事先預約的座位區, 有四人桌、吧檯、包廂選擇, 一起去品嚐香濃有層次的拉麵。
🔻🔻🔻 #預約包廂 營業時間: 平日 - 17:30~22:30 假日 - 11:30~13:30 17:30~21:00 電話訂位:03-668-2924 地址:新竹縣竹北市成功十二街26號 👉 找找路邊停車格
ღ #W拉麵 $370 / 加半碗麵 $340 / 單點 ✨ 以醬油為基底,有魚介等6款魚類海鮮為主軸,香且Q彈的特製細拉麵,厚薄度剛好的豚骨肉,9成瘦且不過肥,肥嫩處香又好入口,香濃溫和的湯頭不鹹口,整顆切半的溏心蛋,蛋黃香又美味。
ღ #味噌拉麵 $260 ✨ 超香的海苔~精燉慢熬16小時的湯頭加有筍片,香味呈現強烈的味噌湯頭,不會過於重鹹,和店內無限量供應的味噌湯頭嚐起來是不一樣的~
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ღ #炸三角軟骨 $150 ✨ 香又酥脆的金黃外皮,還能吃到些許的肉肉和軟骨的Q感。
📌 小撇步 ⊚ 菜單上的拉麵麵條可選擇軟硬度。 ⊚ 店內無限量供應味噌湯可取用,鹹口的湯頭中有青蔥、海帶芽及柴魚片等。 ⊚ 2F座位區為預約制,低消是1瓶清酒;包廂區則低消為2瓶清酒($1800-2300/瓶)。
🔺🔺🔺 FB/粉絲專頁: 👉 @涼太拉麵 - ラーメン涼太 IG: 👉 @ramen_ryota1217
✨✨ #優惠活動, 大杯啤酒第二杯半價($360/杯)。
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