Nong Kaew Restaurant, Si Racha Land — Restaurant in Chon Buri Province

12/16/23. Aroyyyyyyyy Makkkkkkk !!!!!!!!!!! Still the Best meal in Sri Ratcha. Chef’s cooking skills were pronounce in his food

Stir fried shrimp with cabbage: The shrimp was plump . The freshness and texture pops in your mouth. The cabbage was crisp and precisely seasoned.

Marinated pork with scrambled runny eggs: Ohhhhhhhhhh My Goodness !!!!!!! This dish had a Hong Kong flare. The pork was melt in your mouth tender. Topped with a runny fluffy scramble egg, this dish is worthy of a Michelin Star. The rice was a bit over cooked and on the mushy side, but it has character and it goes very well.

The side of chili and fish sauce was perfect. Not overly salty and spicy.

Overall, it was a amazing culinary experience.

Best time is before 10:30 am.

A must try experience when in Sri Ratcha

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This is a real deal for street food hunter. It’s a local restaurant locate secretly in nowhere of interest. But how good it be, they cook better than famous restaurants in Sriracha. Original Thai fried rices with any chili paste are recommended, also deep fried seafood, Tom yum kung, and more comfort foods. It’s the king in this area, no doubt, but only 3 tables available, atmosphere is in heat, and parking is rigid in...

Amazing food. Best meal in Thailand so far. Could not recommend more, the food and flavors were delicious and the chefs were very kind. They took the time to plate our meals so they looked as delicious as they tasted, and It gave us a feeling of extra care and love in...