Pan Pan Italian Restaurant — Restaurant in Pattaya City

It have to be the second worst carbonara I ever eat in my entire life.

Totally lack of taste when served at my table. Not even a corn of black pepper in it. The spaghetti was boiled to short time with about 1 minutes. Then they added cream to the dish. Carbonara should never be served with cream..and I didn't see any egg. But most likely they mix it with the cream. Bcos after 4-5 minutes, the dish was"dry"

I had to add lots of black pepper and salt to the dish..

Ordered a basket of bread to it. It was served 5 minutes before the carbonara. With butter rock hard.

My coke was served nice and chilled, with ice in a glass. Unfortunately it was so much water together with the ice that the coke was tasteless at the first sip. I even had to ask for a straw.

For dessert I order tiramisu kake. Tasted ok. But for an Italian restaurant not having real tiramisu at the menu..then there is no proper Italian restaurant.

Anyone who consider go Pan Pan eating!! Don't.. Not at all. 150 m more up the street other side of the road there's another Italian restaurant called Marcos. Actually cheaper prices too. But most important.. Good food.

Use your...

We recently dined at Pan Pan Italian Restaurant and had a mixed experience. We started with the cold cuts, which were excellent—fresh and flavorful—and they came with a pizza garlic bread that was also very good. The seafood pasta was another highlight: generous in portion and full of flavor.

However, the pizza itself was underwhelming and lacked the authentic taste we were expecting. The beef with tomato sauce and mashed potatoes was quite salty, and the beef itself was tough, resembling more of a boiled texture than a properly seared or braised cut. The spaghetti carbonara was just okay—not bad, but not particularly memorable either.

On the brighter side, they offer a nice selection of desserts, including very good gelato and sorbet. The wine by the glass service was efficient and quick, but the wine list could benefit from an upgrade in both variety and quality.

Overall, it’s a decent place with some strong dishes, but there’s definitely room for improvement—especially with the mains and...

one great classy italian restaurant when we arrived there celebrating valentine day.

brought with us a fine wine well deserved the corkage fee of B280 - at that day and for that environment.

we ordred a salmon salad and a mussel. both came at very generous portion. sauce for the salad is 3x too much which is ok after we drained the sauce and put ice blocks on it. the salmon however seems been in the fridge for a decade.

mussel also not that fresh hence quite salty. the tomato sauce came with was good. so good that we ordered a bread for it. the bread was excellent.

waiters is quite unprofessional. the service is there but they spoke to each other and spoke quite loud and even during serving dishes to customers on the next table.

i might come back again - try anything with a sauce or a pizza. bring my own wine and sit outside for...