Palermo Restaurant — Restaurant in Birmingham

Today I have ordered the frutti de mare pizza, the carbonara, and the pollo crema.

The vegetables for the pollo crema had been smoked a little and then added salt, which makes it crunchy. As well as that, the sauce was very creamy and rich, adding good flavour for the dish.

The frutti de mare pizza had fresh seafood (such as: prawns, mussels, and squid) and the flavour was medium, which is very good. The crust was crunchy and it was made fresh, not from the stores.

The spaghetti was very creamy and the staff offered extra Parmesan. The bacon in it was very delicious, because of the sauce that was added to the dish.

To summarise, I would recommend this...

I had high expectations of this place, but I was very disappointed. Once seated, we were given a plastic menu that felt cheap. The menu was too large and did not seem authentic. The pasta dishes came out suspiciously quick, less than 5 minutes after ordering. The table all agreed that the pasta dishes were watery at the bottom and tasted as though it was not freshly cooked. The pancetta was a poor quality cut of meat, and the carbonara sauce in my dish had no taste of cheese.

The atmosphere was dull and flat. Even a bit of music would have helped. I'm not sure I would pay the come back here,...

We stopped by Palermo and it was honestly one of the loveliest dining experiences we’ve had. The food was absolutely delicious — I had the lasagne, and my friend had the spaghetti bolognese. Both dishes were freshly made and were really good portions!

The waiter who served us was so warm and welcoming, and the atmosphere was cozy and inviting — the kind of place that makes you want to stay a little longer. It is perfect for families, couples, friends, get together etc

Small businesses like Palermo deserve all the love and support, and we’ll definitely be coming back for more & we...