Cotmandene Best Kebab — Restaurant in London

Visited Cotmandene Best Kebab this afternoon and was immediately impressed with how clean and tidy the service area was.

A full open plan serving area with all the meats and salads in a huge glass refrigerated display.

Chicken and Lamb donner available along with chicken and lamb shish, kofte kebab and chicken wings.

A huge fresh selection to chose from and nothing was too much trouble from the team when making my selection.

I was tempted with a wrap but was told they can do a chicken shish and rice combo.

The chicken was cooked to perfection and cut up and diced into small pieces and then placed on a bed of rice and salad topped off with chilli sauce.

Honestly this place knows how to cook food properly and also makes sure you don't go hungry.

The boys have good banter and I honestly felt valued as a customer.

I just wish I didn't live as far away as I do as this would be my regular stop off point.

Next time I'm in the area I will 100% be back.

Keep up the good...

Don’t usually write reviews but I honestly love these guys so much. Great people, great culture and most importantly great food. Consistently fresh, melt in the mouth food. Always greeted well by them even when they are ram packed and busy with food orders. Their hospitality is next to none. I will always keep coming here and always recommend their food to people in the area, I’m sat here with a belly full and serious appreciation for them all. Get their wings you won’t regret it. Their lamb cubes are succulent and tender, great second choice. If you try any sauce try the garlic!! They are extremely generous in their portion sizes. Their store is meticulously clean and sanitised. I have great confidence when eating here that I am eating fresh salads and poultry. They are pretty flexible and if you want something a certain way they will accommodate you. Very approachable people! I could go on and on, they are the pillars of the community!!...

I ordered a meal from here via just eat I had a lamb, donna, large with salad and chilli sauce, and a portion of chips large when it was delivered. The presentation was great. It was all separated you had the meat in one pot salad in a separate pitta bread wrapped up in foil, which I think is a better way to do a kebab, so you don’t get all the grease sitting at the bottom of the tin and making a pitta bread. Soggy, the chips were decent the one thing I did notice was the portion size you do get a lot for what you pay for I was quite surprised with the large portion size I wasn’t complaining it was a nice change from other places so overall a very nice experience and the kebab and...