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The Spinnaker — Restaurant in Northern Ireland

Name
The Spinnaker
Description
Nearby attractions
Portrush Coastal Zone
Bath Rd, Portrush BT56 8AP, United Kingdom
Portrush Harbour
N Pier, Portrush BT56 8DF, United Kingdom
Portrush Whiterocks Beach
Portrush BT56 8DF, United Kingdom
West Strand Beach
W Strand Rd, Portrush BT56 8ET, United Kingdom
Nearby restaurants
Bob & Berts Portrush
37 Main St, Portrush BT56 8BL, United Kingdom
Kiwi's Brew Bar
47 Main St, Portrush BT56 8BN, United Kingdom
Mr Chips Diner
22 Main St, Portrush BT56 8BL, United Kingdom
Babushka Kitchen Cafe
S Pier, Portrush BT56 8FN, United Kingdom
Arrosto Cafe
14 Eglinton St, Portrush BT56 8DX, United Kingdom
Domino's Pizza - Portrush
27-29 Eglinton St, Portrush BT56 8DX, United Kingdom
Ramore Restaurants, Portrush
1 Harbour Rd, Portrush BT56 8DF, United Kingdom
Neptune & Prawn
54 Kerr St, Portrush BT56 8DQ, United Kingdom
The Quays Bar & Gastropub
63 Eglinton St, Portrush BT56 8DZ, United Kingdom
Urban Restaurant
26 Dunluce Ave, Portrush BT56 8DW, United Kingdom
Nearby hotels
The Port Hotel
53-57 Main St, Portrush BT56 8BN, United Kingdom
Bank Apartments
60 Main St, Portrush BT56 8AN, United Kingdom
Portrush Atlantic Hotel
73 Main St, Portrush BT56 8BN, United Kingdom
Malvern House
36 Mark St, Portrush BT56 8BT, United Kingdom
Harbour Heights
West Strand Guest House, 17 Kerr St, Portrush BT56 8DG, United Kingdom
Antrim House Guest Accommodation
14 Eglinton St, Portrush BT56 8DX, United Kingdom
Golden Sands Apartments
46 Main St, Portrush BT56 8BL, United Kingdom
Portrush Townhouse Accommodation
6 Bath St, Portrush BT56 8AW, United Kingdom
Avarest B&B (adults only)
64 Mark St, Portrush BT56 8BU, United Kingdom
Beulah Guest House
16 Causeway St, Portrush BT56 8AB, United Kingdom
Related posts
Keywords
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The Spinnaker things to do, attractions, restaurants, events info and trip planning
The Spinnaker
United KingdomNorthern IrelandThe Spinnaker

Basic Info

The Spinnaker

25 Main St, Portrush BT56 8BL, United Kingdom
3.6(175)
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spot

Ratings & Description

Info

attractions: Portrush Coastal Zone, Portrush Harbour, Portrush Whiterocks Beach, West Strand Beach, restaurants: Bob & Berts Portrush, Kiwi's Brew Bar, Mr Chips Diner, Babushka Kitchen Cafe, Arrosto Cafe, Domino's Pizza - Portrush, Ramore Restaurants, Portrush, Neptune & Prawn, The Quays Bar & Gastropub, Urban Restaurant
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Reviews

Nearby attractions of The Spinnaker

Portrush Coastal Zone

Portrush Harbour

Portrush Whiterocks Beach

West Strand Beach

Portrush Coastal Zone

Portrush Coastal Zone

4.7

(346)

Open 24 hours
Click for details
Portrush Harbour

Portrush Harbour

4.7

(103)

Closed
Click for details
Portrush Whiterocks Beach

Portrush Whiterocks Beach

4.7

(140)

Open 24 hours
Click for details
West Strand Beach

West Strand Beach

4.7

(404)

Open 24 hours
Click for details

Nearby restaurants of The Spinnaker

Bob & Berts Portrush

Kiwi's Brew Bar

Mr Chips Diner

Babushka Kitchen Cafe

Arrosto Cafe

Domino's Pizza - Portrush

Ramore Restaurants, Portrush

Neptune & Prawn

The Quays Bar & Gastropub

Urban Restaurant

Bob & Berts Portrush

Bob & Berts Portrush

4.1

(335)

$

Click for details
Kiwi's Brew Bar

Kiwi's Brew Bar

4.6

(603)

Click for details
Mr Chips Diner

Mr Chips Diner

3.3

(155)

Open until 8:45 PM
Click for details
Babushka Kitchen Cafe

Babushka Kitchen Cafe

4.4

(341)

Click for details
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Posts

Rebecca “Moss” BrannonRebecca “Moss” Brannon
If you want to feel transported to 1970s decor, this is the place to go. I think they'd get more customers by hiring a professional designer to update the ambiance. Food was ok, but could have used "something special" that would likely come from hiring or consulting a modern professional chef. The fried haddock had a pleasant coating, so that should be kept. The french fries seemed to be from frozen, not fresh. The sampling of many types of salad with the grilled chicken was nice, but better seasoning of the chicken would have been nice. This is a tourist town, so they really ought to have on hand condiments (like hot chilli pepper sauce) that are standard in other countries. The Wi-Fi didn't work, and staff said it was always terrible on the rare occasions when it did work. It was obvious that the owners failed to use a competent IT network professional, because neither their network name nor password were customized to be human friendly (just the garbled string of numbers and letters that the internet provider gives as a default). Bottom line: this place CLEARLY would benefit from the owners looking around at their nearly empty restaurant and saying to themselves, "hmmm, perhaps we might make a lot more money in the long run by paying a short-term professional restaurant business consultant to bring us into the 21st century now." Heck, the owners should toss themselves in as a candidate for the reality show "Restaurant Makeover."
Keith GambleKeith Gamble
The Spinnaker has been a mainstay on Portrush's main street for many years, but it was a while since we had been there - and we were very glad that we returned. We were there at a fairly quiet lunchtime and the staff were attentive but not smothering. The food was excellent, although perhaps a little on the conventional side - don't expect all the bells and whistles of the fancier places. What you get here is good food, well cooked and with a range of choices that should suit almost all diners. The dining room has a nautical theme which gives you plenty to look at, but which doesn't intrude on the dining experience. Our party tried a range of starters and mains ranging from burgers to salads, with no complaints at all. Prices are entirely reasonable and we would recommend giving The Spinnaker a try - you may well find that you like it better than some of the places with bigger reputations - and prices!
Matthew FlahertyMatthew Flaherty
So me and my family walk into this 'fine establishment' and was shown my table. It was a tiny booth, they arent plus sized friendly 🤢. I then put my bag down and 2 rats came out from under the tables. I ran outside to check the sign as I thought I was in Ramore more like Ratmore 🙄. I was then served and ordered the Rump steak, oh what a misteak. I also made sure it was nutless as it was December. I cut the steak which i asked to be well-done, and they only seared it. then I cut my next bit and I didnt realise but there was a small piece of nut in it. Luckily I had my epipen but my bag had been stolen! They then called paramedics but turns out they had no credit on the phone. Luckily a man there had a spare epipen. I immediately left. I double checked the sign for obvious reasons. I drove to the hospital and stayed for 3 nights. Why did my nan want her ashes spread here?!?
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Northern Ireland

Find a cozy hotel nearby and make it a full experience.

If you want to feel transported to 1970s decor, this is the place to go. I think they'd get more customers by hiring a professional designer to update the ambiance. Food was ok, but could have used "something special" that would likely come from hiring or consulting a modern professional chef. The fried haddock had a pleasant coating, so that should be kept. The french fries seemed to be from frozen, not fresh. The sampling of many types of salad with the grilled chicken was nice, but better seasoning of the chicken would have been nice. This is a tourist town, so they really ought to have on hand condiments (like hot chilli pepper sauce) that are standard in other countries. The Wi-Fi didn't work, and staff said it was always terrible on the rare occasions when it did work. It was obvious that the owners failed to use a competent IT network professional, because neither their network name nor password were customized to be human friendly (just the garbled string of numbers and letters that the internet provider gives as a default). Bottom line: this place CLEARLY would benefit from the owners looking around at their nearly empty restaurant and saying to themselves, "hmmm, perhaps we might make a lot more money in the long run by paying a short-term professional restaurant business consultant to bring us into the 21st century now." Heck, the owners should toss themselves in as a candidate for the reality show "Restaurant Makeover."
Rebecca “Moss” Brannon

Rebecca “Moss” Brannon

hotel
Find your stay

Affordable Hotels in Northern Ireland

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
The Spinnaker has been a mainstay on Portrush's main street for many years, but it was a while since we had been there - and we were very glad that we returned. We were there at a fairly quiet lunchtime and the staff were attentive but not smothering. The food was excellent, although perhaps a little on the conventional side - don't expect all the bells and whistles of the fancier places. What you get here is good food, well cooked and with a range of choices that should suit almost all diners. The dining room has a nautical theme which gives you plenty to look at, but which doesn't intrude on the dining experience. Our party tried a range of starters and mains ranging from burgers to salads, with no complaints at all. Prices are entirely reasonable and we would recommend giving The Spinnaker a try - you may well find that you like it better than some of the places with bigger reputations - and prices!
Keith Gamble

Keith Gamble

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Northern Ireland

Find a cozy hotel nearby and make it a full experience.

So me and my family walk into this 'fine establishment' and was shown my table. It was a tiny booth, they arent plus sized friendly 🤢. I then put my bag down and 2 rats came out from under the tables. I ran outside to check the sign as I thought I was in Ramore more like Ratmore 🙄. I was then served and ordered the Rump steak, oh what a misteak. I also made sure it was nutless as it was December. I cut the steak which i asked to be well-done, and they only seared it. then I cut my next bit and I didnt realise but there was a small piece of nut in it. Luckily I had my epipen but my bag had been stolen! They then called paramedics but turns out they had no credit on the phone. Luckily a man there had a spare epipen. I immediately left. I double checked the sign for obvious reasons. I drove to the hospital and stayed for 3 nights. Why did my nan want her ashes spread here?!?
Matthew Flaherty

Matthew Flaherty

See more posts
See more posts

Reviews of The Spinnaker

3.6
(175)
avatar
4.0
2y

If you want to feel transported to 1970s decor, this is the place to go. I think they'd get more customers by hiring a professional designer to update the ambiance.

Food was ok, but could have used "something special" that would likely come from hiring or consulting a modern professional chef. The fried haddock had a pleasant coating, so that should be kept. The french fries seemed to be from frozen, not fresh. The sampling of many types of salad with the grilled chicken was nice, but better seasoning of the chicken would have been nice.

This is a tourist town, so they really ought to have on hand condiments (like hot chilli pepper sauce) that are standard in other countries.

The Wi-Fi didn't work, and staff said it was always terrible on the rare occasions when it did work. It was obvious that the owners failed to use a competent IT network professional, because neither their network name nor password were customized to be human friendly (just the garbled string of numbers and letters that the internet provider gives as a default).

Bottom line: this place CLEARLY would benefit from the owners looking around at their nearly empty restaurant and saying to themselves, "hmmm, perhaps we might make a lot more money in the long run by paying a short-term professional restaurant business consultant to bring us into the 21st century now." Heck, the owners should toss themselves in as a candidate for the reality show...

   Read more
avatar
1.0
19w

Went today with a group of girls(6) after a nice night away.. We were so hungry had a look at a few places and decided to head in here. Srry but won't be back. 1st of all the drinks we all received were flat, asked the girl to replace them with the tins unopened which was bit better but didn't receive glasses 2nd time round.. £3.80 for a tin of coke is a disgrace.. Went to pay for myself and my sister and when i paid the bill I went to check the menu as it seemed alot for what we got.. £15.95 for a cod £12 for goujons which I assumed both came with a side for that price but no an extra £4.95 for a bowl of chips extra..like seriously the prices were absurd and definitely over priced.. Sister didn't eat goujons as she said they were definitely frozen, 1 of the other girls didn't like the fish and most of the food went to waste.. My fish n chips were nice but when I realised that u paid separately for the side it wasn't that nice.. So for a fish, chips and coke was near £25.. Definitely not happy with the service as when asked the girl to change drinks she was livid.. Girl behind the counter putting tins of cokes on the try was slamming them down.. Cld not drink them as we're completely flat and for £3.80 we were right to complain.. And to get that service afterwards was horrible.. So avoid at all costs... Not the place to have a...

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avatar
1.0
3y

Where to start? Dined in yesterday (Bank holiday Monday) 5 of us shown to our table by a pleasant waitress ordered some water and juice for table waitress spilled some of the juice when setting down the jug and just left it! Ordered our food which was just ok definitely frozen chips and onion rings which were hard. 4 members of staff all standing at the top of the stairs laughing and talking very loudly about one of them farting and running their fingers through each other’s hair and giving the male member of staff a man bun, then proceeded to carry out the food. Very sure no hand washing was carried out. Food arrived had no cutlery or napkins asked for sauce which was brought and set in the middle of the spilled juice. No one came back to ask if the food was ok too busy chatting and having a great time. A gentleman came up to ask about a table for 6 at 7.30pm and was told they wouldn’t take a large table that late seemed strange for a very quiet restaurant. I think no management were present and young staff left to it very unprofessional...

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