Julia Restaurant — Restaurant in Tameside

Excellent local eatery, in Dane Bank of all places.

You don't really expect great food in this location, and seeing all the five star reviews, I thought "paid for". Either that or a lot of friends of the owner were trying to boost the ratings.

Expectations were therefore fairly low. Lebanese is an interesting choice of cuisine for a town like Denton. But it's good to support an independent restaurant and local businesses. So, hey ho!

It was a Saturday and it was slammed. There are a fair number of authentic Lebanese veggie starters, so we ordered a few, having already decided on a meglouba for main.

We ordered the mixed mezze dips to share, choosing labneh, babaganoush (a personal favourite in any middle Eastern restaurant) and a dish I had never tried before (muhumarra) with walnuts and pomegranate molasses. We also had the shawarma hummus because some people don't like too many veggie dishes.

I was about to order my meglouba when a waitress strolled by carrying the chicken kebabs, which smelled so good I quickly found it on the menu and ordered that - with fries.

The dips were divine. The hummus was silky smooth and well seasoned, with the standout being the muhammara.

And the mains. I grabbed myself a taste of all the other dishes on the table but the chicken was my favourite. Marinaded in a cream sauce (I suspect yogurt or labneh but it was wonderfully moist and well flavoured). You get 2 skewers (1 was plenty for me with the other offering up the breakfast of champions next day). And the fries. Best. Ever.

Service was excellent, just the right amount of banter and backchat to be funny without offence. Loved it.

The only slight downside was that the place is very echoey. So with a full restaurant the volume was phenomenal. A bit of soft furnishings, heavy drapes or acoustic panels would have helped, as we had to shout at each other across the table.

There is no liquor licence, so you can take your own. Helps with keeping the cost per person down.

All in all fabulous.

And I wasn't paid for this review.

And I am not a friend of the family...

Julia Lebanese Restaurant is an absolute gem! From the moment we stepped through the door, we were enveloped in a warm and inviting atmosphere that set the stage for an incredible dining experience.

The staff at Julia Lebanese Restaurant is not only attentive but also incredibly knowledgeable about the menu. They went above and beyond to make sure we felt comfortable and provided excellent recommendations. The level of service truly added to the overall enjoyment of our evening.

Now, let's talk about the food – it was nothing short of exceptional. Each dish showcased the chef's commitment to authentic Lebanese flavors and high-quality ingredients. The appetizers were a delightful introduction to the meal, and the main courses were a symphony of tastes and textures. It's evident that the kitchen takes pride in creating dishes that are not only delicious but also beautifully presented.

The menu offers a wide variety of options for every palate, including vegetarian and vegan choices. The flavors were perfectly balanced, and each bite was a journey through the rich culinary traditions of Lebanon.

The ambiance of the restaurant is both cozy and sophisticated, making it an ideal spot for a romantic dinner or a celebration with friends and family. The attention to detail in the decor and lighting added to the overall charm of the place.

In conclusion, Julia Lebanese Restaurant exceeded our expectations in every aspect. The combination of impeccable service, delectable cuisine, and inviting ambiance makes this restaurant a standout in the Lebanese dining scene. We will undoubtedly be returning to Julia's to savor more of their delightful offerings. Highly...

A good change from usual Sunday lunch meals to have Lebanese food, well-cooked and nicely presented, attentive staff. We had 2 veggie starters Foul Mudammas (red beans with refreshing mix of chopped onion, tomato, and garlic herbs) and Makmur (cooked aubergines, tomato, peppers) was piping hot to warm up our grey rainy Autumn day. For mains, Julia Fatteh (lamb pieces with tomato, aubergine in casserole) the type of dish that in Moroccan restaurants is often served in tagine. I've also had marinated Sea Bass cooked by this chef in past, so could also recommend it on this menu. To drink a tea made with hot milk, if I'd not had that, a glass of Ayran (a slightly salty yogurt drink) goes well with this cuisine. It's not licensed so BYOB welcome if you want a 'drink'. Was quite stuffed by all this food, but managed sugar-boost of Halwa for after's. Next time (and there will be a next time soon) want to try Muhalabieh, that I've not heard of before. Easy to find this place, just off A57, Hulme Rd is opposite entrance to Denton golf club, and I saw bus 7 Stockport - Ashton goes by Julia. Look out for cheerful yellow-green canopies over small outside dining area when it's warmer. New and well reviewed -...