Twin Acres-19th Hole — Restaurant in Alpena Township

Was not a good dinning experience. Went there on a Saturday night at 6pm. Prime dinner time right? Their LED billboard on their sign was advertising Ribs, walk in the door their marker board was advertising Ribs as the special. Waitress come up askes what we would like. Wife ordered ribs.. Waitress "We dont have any." So wife is now scrambling to figure out what else she might want. So to kill time I ask what their soup of the day is. Waitress said some pumpkin apple soup and I think some kind of cabbage or something along that line. neither sounded good to me. But on their menu they have french onion listed. I asked for some french onion. Waitress we dont have any, thats why I didnt tell you french onion. Was like ok I guess my glass of water will be fine. Waitress goes on to say its been crazy all of Alpena has been in to eat. While yes it was kind of full at 6pm there was at least 5 empty table just in our area. As we are waiting on wife's food. The waitress a few tables down from us in a really loud voice tells the people; I cant put it in like that! you need to choose salad or cottage cheese. Customer says something quietly and waitress once again very loudly says "I gave you your choices, its been hectic tonight. Wife got her food and that was the last we seen of our server at our table, we did see her walking around, talking to other staff. Will not be back. which is too bad we used to really like...

Had a large family and friend gathering and I’d like to say the waiter and waitress that waited on us did a pretty decent job. I started the meal with the Spinach and Artichoke dip, which was fantastic. For dinner I had ordered the chicken quesadillas, and honestly it was the worst experience I have received from a dine in restaurant. To start off the quesadilla came out with no chicken my partner and I had a bite and we realized it was just cheese, after informing the waiter he apologized and took it back and brought me the same quesadilla with chicken on it and a hint of sogginess from it being nuked in the microwave. Then biting into it I found that there was nothing special about this food. Now I understand this is not a Mexican Restaurant but if you are going to serve an item at an expense that matches a Mexican Restaurant at least attempt to make something else other then just cheese chicken and tortilla with lettuce on top. And the cheese quesidalla to chicken quesidalla and then microwaving it is just disturbing. It will be a very long time before I consider going into that...

We had the michigan salad with chicken and raspberry vinegarette. And the chicken and pineapple quesadilla. Both were really good. Another visit 6-11-25 I had the cod dinner with garlic mashed potatoes and side salad, it was very good! Light beer batter breading meaty cod. Garlic mashed potatoes were real and yummy. Might have wanted a little gravy, but I didn't ask; they were still good. He had prime rib open faced sandwich with fries and coleslaw. He said it was good. Our service was excellent as well. Posting menu photos too. 9-6-2025 Here we are again, it's my birthday and this was my choice for a birthday dinner! We got the appetizer platter it had mushrooms, jalapeño poppers, and cheese stix with homemade ranch. They were all very good. My husband got the deep fried cod and roasted potatoes with cottage cheese. I got the bourbon steak bowl, it was really good! Next time I might get the sauce on the side, it was really good but just a little too saucy at the bottom of the bowl. We had a new waitress, she was...