HTML SitemapExplore
logo
Find Things to DoFind The Best Restaurants

Emerald Rose — Restaurant in Billerica

Name
Emerald Rose
Description
Easygoing Irish tavern serving fried appetizers, sandwiches & seafood such as fish & chips.
Nearby attractions
Nearby restaurants
Newtowne Grille
838 Boston Rd, Billerica, MA 01821
IndianStyle
880 Boston Rd, Billerica, MA 01821
Pinehurst Tavern
786 Boston Rd, Billerica, MA 01821
Jade Pacific
770 Boston Rd, Billerica, MA 01821
Mikey’s Famous Roast Beef & Seafood
729 Boston Rd, Billerica, MA 01821
Pizza Mia Bar & Grill
758 Boston Rd, Billerica, MA 01821
Domino's Pizza
729 Boston Rd, Billerica, MA 01821
Dunkin'
729 Boston Rd, Billerica, MA 01821
Nearby hotels
Related posts
Keywords
Emerald Rose tourism.Emerald Rose hotels.Emerald Rose bed and breakfast. flights to Emerald Rose.Emerald Rose attractions.Emerald Rose restaurants.Emerald Rose travel.Emerald Rose travel guide.Emerald Rose travel blog.Emerald Rose pictures.Emerald Rose photos.Emerald Rose travel tips.Emerald Rose maps.Emerald Rose things to do.
Emerald Rose things to do, attractions, restaurants, events info and trip planning
Emerald Rose
United StatesMassachusettsBillericaEmerald Rose

Basic Info

Emerald Rose

785 Boston Rd, Billerica, MA 01821
4.4(485)
order
order
order
Order
delivery
Save
spot

Ratings & Description

Info

Easygoing Irish tavern serving fried appetizers, sandwiches & seafood such as fish & chips.

attractions: , restaurants: Newtowne Grille, IndianStyle, Pinehurst Tavern, Jade Pacific, Mikey’s Famous Roast Beef & Seafood, Pizza Mia Bar & Grill, Domino's Pizza, Dunkin'
logoLearn more insights from Wanderboat AI.
Phone
(978) 667-0500
Website
theemeraldrose.com

Plan your stay

hotel
Pet-friendly Hotels in Billerica
Find a cozy hotel nearby and make it a full experience.
hotel
Affordable Hotels in Billerica
Find a cozy hotel nearby and make it a full experience.
hotel
The Coolest Hotels You Haven't Heard Of (Yet)
Find a cozy hotel nearby and make it a full experience.
hotel
Trending Stays Worth the Hype in Billerica
Find a cozy hotel nearby and make it a full experience.

Featured dishes

View full menu
dish
Clam Chowder
dish
French Onion Soup
dish
Turkey Dinner
dish
Shepherds Pie
dish
Chicken Pot Pie
dish
Roasted Chicken
dish
Classic Chicken Parmesan
dish
Home Style Meatloaf
dish
Apple Crisp

Reviews

Things to do nearby

Bostons Politically Incorrect North End 
Food Tour
Bostons Politically Incorrect North End Food Tour
Thu, Dec 11 • 11:00 AM
Boston, Massachusetts, 02113
View details
Walk your way through Bostons history
Walk your way through Bostons history
Thu, Dec 11 • 9:30 AM
Boston, Massachusetts, 02199
View details
Behind Boston’s Lobster Scene: A Seaport Food Tour
Behind Boston’s Lobster Scene: A Seaport Food Tour
Fri, Dec 12 • 11:00 AM
Boston, Massachusetts, 02210
View details

Nearby restaurants of Emerald Rose

Newtowne Grille

IndianStyle

Pinehurst Tavern

Jade Pacific

Mikey’s Famous Roast Beef & Seafood

Pizza Mia Bar & Grill

Domino's Pizza

Dunkin'

Newtowne Grille

Newtowne Grille

4.1

(237)

Click for details
IndianStyle

IndianStyle

4.4

(149)

Click for details
Pinehurst Tavern

Pinehurst Tavern

4.3

(95)

Click for details
Jade Pacific

Jade Pacific

4.0

(285)

Click for details
Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Wanderboat LogoWanderboat

Your everyday Al companion for getaway ideas

CompanyAbout Us
InformationAI Trip PlannerSitemap
SocialXInstagramTiktokLinkedin
LegalTerms of ServicePrivacy Policy

Get the app

© 2025 Wanderboat. All rights reserved.
logo

Posts

Brittany PBrittany P
Words can not describe how perfect the chef had made our two plates. One was; meatloaf wrapped in bacon with rice pilaf and ((mixed steamed, I believe)) veggies. And the other was; medium well steak tips with mashed potatoes and again, the same veggies. The veggies came with broccoli, onions, carrots and red peppers. The mixture was phenomenal. The meatloaf wrapped in bacon was to die for as I would put it. Succulent and juicy, not dry at all. Cooked with a slight crisp on the edges. No pink, in the middle which was great too! The steak tips were cooked correctly, which is super awesome. I dont like when you go to a restaurant and they are unsure of how to properly cook your meat to your liking. Even though we ordered it medium well, it was still nice and juicy, tender, but cooked all the way through, just the way we like it! The mashed potatoes where actually mashed, which is great. No one likes a chunky mashed, haha. And they were nice and creamy, soft, and had just the right amount of butter and a slight seasoning to add to the flavor! Also, we had orderd the pretzel bites. I believe it was suppose to come with some sort of dipping sauce. But when it came down to this one minor mishap, that they forgot or maybe I was suppose to ask for it, who knows? Either way the perfectly sea salted and lightly buttered, very soft pretzel sticks where absolutely delicious. Never had a better baked pretzel and I'm not joking!! Even if the sauce was suppose to be included, I probably wouldn't of used it anyways. The pretzels were perfect as is and didn't need all that extra jazz, anyways. Enough about the food, the service was amazing too, couldn't have been better! All of the people I encountered during my short stay to receive my to-go order, were more than helpful.. the two waitresses. The chef. The bartender. And i believe maybe the kitchen manager, as it appeared in my opinion. Everyone was upbeat, smiling, friendly, and very helpful! They made sure I had all my utensils, napkins, salt and pepper and my ketchup as a condiment. The smiles and beautifully rich atmosphere is what really did me in, to top it all off...following after such great food and service! Too bad there is not an "Emerald Rose" near my hometown. ...Looks like we will be visiting Billerica just for this sole reason! Well a big, bright, shiny five star rating is in order for this phenomenal restaurant. Again. Thank you to all whom have helped me with preparing our lunch today. Your awesome and deserve a nice pat on the back :)
ProductTesterProductTester
If you like cold food, poor service but a great atmosphere this is the place for you. In a restaurant that had very few patrons we waited nearly an hour for our food, the waitress kept hiding. When the food finally came out it was room temperature at best. Filet mignon had no flavor and overpriced. I suggest Outback if you want a good meal. The appetizers were tasty but the entrees all went to waste; flavorless and cold. $217 for three cheeseburgers some chicken fingers and a filet mignon. If you're a Guinness drinker don't go here. They serve the Guinness in a tiny glass and charge about a dollar more per glass than other places that serve an imperial pint like a real Guinness pub uses. The presentation of the food was good so someone's doing something right, but the food must have been sitting around for a long time because it was cold. One thing they did get right was the steak fries they were perfect. I guess if an Irish restaurant screws up potatoes they have a serious problem. The prices on the menu do not match our bill they charged us more on the bill than the menu listed. Their excuse was they changed the menu but they haven't printed it yet. Maybe they should wait till they print it so they're not lying to customers.
Peter SwardPeter Sward
1. I had the Brown Ale Chili to start with and it was very tasty. This was followed by the Lunch Shepherd’s Pie ($13.95). "Ground Angus Beef, Corn, Peas and Diced Carrots blended together in a Beef Gravy Topped with Golden Brown Mashed Potato". The mash was unseasoned and had the skins left in. It was piping hot and very tasty, especially after being seasoned. This is really a Cottage Pie. You get good cutlery and linen tablecloth and napkins. Service was very pleasant. 2. Sunday Brunch Prime Rib Hash (15.95) from @theemeraldroserestaurant. "Two Poached eggs atop chunks of prime rib, peppers, onions, and home fries, topped with hollandaise". The home fries had no skins and were crisped up nicely. There was plenty of tender prime rib. The poached eggs were undercooked and snotty. It wasn't the biggest serving I have seen, but enough for brunch. I really liked the homefries, so I might be back for another brunch dish.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Billerica

Find a cozy hotel nearby and make it a full experience.

Words can not describe how perfect the chef had made our two plates. One was; meatloaf wrapped in bacon with rice pilaf and ((mixed steamed, I believe)) veggies. And the other was; medium well steak tips with mashed potatoes and again, the same veggies. The veggies came with broccoli, onions, carrots and red peppers. The mixture was phenomenal. The meatloaf wrapped in bacon was to die for as I would put it. Succulent and juicy, not dry at all. Cooked with a slight crisp on the edges. No pink, in the middle which was great too! The steak tips were cooked correctly, which is super awesome. I dont like when you go to a restaurant and they are unsure of how to properly cook your meat to your liking. Even though we ordered it medium well, it was still nice and juicy, tender, but cooked all the way through, just the way we like it! The mashed potatoes where actually mashed, which is great. No one likes a chunky mashed, haha. And they were nice and creamy, soft, and had just the right amount of butter and a slight seasoning to add to the flavor! Also, we had orderd the pretzel bites. I believe it was suppose to come with some sort of dipping sauce. But when it came down to this one minor mishap, that they forgot or maybe I was suppose to ask for it, who knows? Either way the perfectly sea salted and lightly buttered, very soft pretzel sticks where absolutely delicious. Never had a better baked pretzel and I'm not joking!! Even if the sauce was suppose to be included, I probably wouldn't of used it anyways. The pretzels were perfect as is and didn't need all that extra jazz, anyways. Enough about the food, the service was amazing too, couldn't have been better! All of the people I encountered during my short stay to receive my to-go order, were more than helpful.. the two waitresses. The chef. The bartender. And i believe maybe the kitchen manager, as it appeared in my opinion. Everyone was upbeat, smiling, friendly, and very helpful! They made sure I had all my utensils, napkins, salt and pepper and my ketchup as a condiment. The smiles and beautifully rich atmosphere is what really did me in, to top it all off...following after such great food and service! Too bad there is not an "Emerald Rose" near my hometown. ...Looks like we will be visiting Billerica just for this sole reason! Well a big, bright, shiny five star rating is in order for this phenomenal restaurant. Again. Thank you to all whom have helped me with preparing our lunch today. Your awesome and deserve a nice pat on the back :)
Brittany P

Brittany P

hotel
Find your stay

Affordable Hotels in Billerica

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
If you like cold food, poor service but a great atmosphere this is the place for you. In a restaurant that had very few patrons we waited nearly an hour for our food, the waitress kept hiding. When the food finally came out it was room temperature at best. Filet mignon had no flavor and overpriced. I suggest Outback if you want a good meal. The appetizers were tasty but the entrees all went to waste; flavorless and cold. $217 for three cheeseburgers some chicken fingers and a filet mignon. If you're a Guinness drinker don't go here. They serve the Guinness in a tiny glass and charge about a dollar more per glass than other places that serve an imperial pint like a real Guinness pub uses. The presentation of the food was good so someone's doing something right, but the food must have been sitting around for a long time because it was cold. One thing they did get right was the steak fries they were perfect. I guess if an Irish restaurant screws up potatoes they have a serious problem. The prices on the menu do not match our bill they charged us more on the bill than the menu listed. Their excuse was they changed the menu but they haven't printed it yet. Maybe they should wait till they print it so they're not lying to customers.
ProductTester

ProductTester

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Billerica

Find a cozy hotel nearby and make it a full experience.

1. I had the Brown Ale Chili to start with and it was very tasty. This was followed by the Lunch Shepherd’s Pie ($13.95). "Ground Angus Beef, Corn, Peas and Diced Carrots blended together in a Beef Gravy Topped with Golden Brown Mashed Potato". The mash was unseasoned and had the skins left in. It was piping hot and very tasty, especially after being seasoned. This is really a Cottage Pie. You get good cutlery and linen tablecloth and napkins. Service was very pleasant. 2. Sunday Brunch Prime Rib Hash (15.95) from @theemeraldroserestaurant. "Two Poached eggs atop chunks of prime rib, peppers, onions, and home fries, topped with hollandaise". The home fries had no skins and were crisped up nicely. There was plenty of tender prime rib. The poached eggs were undercooked and snotty. It wasn't the biggest serving I have seen, but enough for brunch. I really liked the homefries, so I might be back for another brunch dish.
Peter Sward

Peter Sward

See more posts
See more posts

Reviews of Emerald Rose

4.4
(485)
avatar
2.0
38w

We got in at about 7:15 because we were looking for a place we could bring our dog and they were listed online as having a year round patio that was dog friendly. When we got in they informed us that the patio was closed because they didn’t have enough servers. So we put the dog in the car and went in for dinner.

The bar was very busy due to St. Patrick’s Day events they had happening. We sat in the dining room which was practically dead. There were 2 waitresses serving 5 tables, including our own.

The waitress was fast to bring over bread and took our drink orders. We waited a long time for our drinks and at some point the waitress came over and made a comment she was surprised we didn’t have drinks yet. She went to check on our drinks and we asked for more butter. She name back a few minutes later and said the bar had lost the ticket for our drinks. No butter. We told her our drink orders again and my fiance switched to a different drink on the menu. She came back shortly later with our drinks, still no butter, and realized that she had our drinks plus the one my fiance originally ordered from the ticket that got lost. She offered it to the table next to us.

She came back a bit later to take our order. Still no butter. I was going to order the steak but she warned me that someone else had just complained that it was too tough. So I ordered something different. But I feel like if there is a problem with a menu item, the chef should be made aware and it should be corrected, instead of warning people away from that menu item. We asked for more butter again. She said she’d be right back with it.

We waited a very long time for our food. It took about an hour and in that time we did not receive our butter. We did see the host and the other waitress get into a very loud and heated conversation in the middle of the dining room about how the waitress got shafted on sales for the night because she wasn’t busy enough. During this conversation another employee came by to ask if either of the ladies had seen an item that a customer had lost and the waitress literally shoved him away because she wasn’t done talking. He left to ask other employees, and we still didn’t have any butter.

At around 8:30 we started to debate canceling our order and leaving, but then our food came out so we stayed. There was no butter but we decided against asking again.

The food was VERY GOOD. We ate quickly, paid our bill and left at about 8:55.

To summarize, we each ordered 1 drink and 1 entree and it took well over an hour and a half for us to get in and...

   Read more
avatar
5.0
6y

Words can not describe how perfect the chef had made our two plates. One was; meatloaf wrapped in bacon with rice pilaf and ((mixed steamed, I believe)) veggies. And the other was; medium well steak tips with mashed potatoes and again, the same veggies. The veggies came with broccoli, onions, carrots and red peppers. The mixture was phenomenal. The meatloaf wrapped in bacon was to die for as I would put it. Succulent and juicy, not dry at all. Cooked with a slight crisp on the edges. No pink, in the middle which was great too! The steak tips were cooked correctly, which is super awesome. I dont like when you go to a restaurant and they are unsure of how to properly cook your meat to your liking. Even though we ordered it medium well, it was still nice and juicy, tender, but cooked all the way through, just the way we like it! The mashed potatoes where actually mashed, which is great. No one likes a chunky mashed, haha. And they were nice and creamy, soft, and had just the right amount of butter and a slight seasoning to add to the flavor! Also, we had orderd the pretzel bites. I believe it was suppose to come with some sort of dipping sauce. But when it came down to this one minor mishap, that they forgot or maybe I was suppose to ask for it, who knows? Either way the perfectly sea salted and lightly buttered, very soft pretzel sticks where absolutely delicious. Never had a better baked pretzel and I'm not joking!! Even if the sauce was suppose to be included, I probably wouldn't of used it anyways. The pretzels were perfect as is and didn't need all that extra jazz, anyways.

Enough about the food, the service was amazing too, couldn't have been better! All of the people I encountered during my short stay to receive my to-go order, were more than helpful.. the two waitresses. The chef. The bartender. And i believe maybe the kitchen manager, as it appeared in my opinion. Everyone was upbeat, smiling, friendly, and very helpful! They made sure I had all my utensils, napkins, salt and pepper and my ketchup as a condiment. The smiles and beautifully rich atmosphere is what really did me in, to top it all off...following after such great food and service! Too bad there is not an "Emerald Rose" near my hometown. ...Looks like we will be visiting Billerica just for this sole reason! Well a big, bright, shiny five star rating is in order for this phenomenal restaurant. Again. Thank you to all whom have helped me with preparing our lunch today. Your awesome and deserve a nice pat...

   Read more
avatar
1.0
33w

On Easter Sunday, my husband and 2 adult children went to this restaurant for dinner. Our reservation was for 1:45 and we were promptly seated at 1:30. Our waitress never introduced herself and was less than pleasant. We got our drinks and our appetizer in a timely fashion, however we cannot say the same about our meals. After waiting for over an hour, we decided to pay our drink/appetizer bill and leave. What was most upsetting, however was the service (or should I say lack thereof). While I do understand it was Easter, when we attempted to inquire as to the status of our meal, the hostess at the front desk rudely said 'you will need to ask your server'. We would have loved to have asked our server if we could have found her! She came by once to take another drink order and was never seen again. She never came back to our table to inform us of the status of our meals or to apologize for the length of the time that we had been waiting.

Before we left, I spoke to the manager Robert, who after I explained to him what had happened, presented me with a 20 percent off card for our next visit. There will never be a next visit, therefore, this card is useless. Good customer service on behalf of a manager would have been offering to pay our $66.00 drink/appetizer bill.

The rudeness of the front desk hostess and the total lack of concern on behalf of the waitress is inexcusable no matter how busy the restaurant was.

This used to be a good restaurant as I have been there in the past. Something has changed.

We had no Easter dinner due to the Emerald Rose. We will...

   Read more
Page 1 of 7
Previous
Next