Bradley Bake Shop Gluten-free — Restaurant in Bogota

Bradley's Bake Shop is Great Bakery, with food made with passion, great intent and great community from Eleanor. My wife Luz was looking for a gluten-free and dairy free bakery and found Eleanor's and her husband Jack Bradley Bake Shop. When we arrived you can feel Eleanor's passion for baking and wanting to provide the community with healthier options. What was even better for me was Eleanor had Keto options like her Keto Cup Cakes and Keto Banana Bread since I started to eat Keto and I have improved my health tremendously. Eleanor's food was so good. My wife Luz enjoyed the food so much that my step-daughter Camila graduated from Northeastern University and we had a party for her and we decided to have Eleanor make a Gluten-Free and Dairy-Free Cake. Eleanor was fantastic to work with, she gave us great time lines to have our order in for the cake especially that we had a custom design. The Cake looked Amazing and my wife Luz, my Step-Daughter Camila and all our guests loved Eleanor's Cake. We also ordered Gluten-Free Bread that Eleanor made which everyone said was also good. What the great thing about Eleanor is that she had Keto options and for my Step-Daughter's party I had Eleanor's Keto Banana Bread that was made from Banana extract and it was so delicious. When I picked up the Gluten-Free and Dairy-Free Cake, Gluten-Free Bread and Banana Bread Eleanor's husband Jack helped me pack the car. Jack also is great and Jack makes the Keto Chicken and Grass Fed Beef Empanada's that are made from Almond Flour which I keep going back to get more of. Eleanor also makes Dairy Free Ice Cream Cake which my wife Luz, my Step-Daughter Camila and I are excited to try. Overall, Bradley Bake Shop is a great bakery with Gluten-Free, Dairy-Free and Keto options. The food is made with Passion, Love and Great Intent. I would highly recommend Bradley Bake Shop for its great food, great Owners and People in Eleanor and Jack and...

My family and I are regulars at Bradley’s, especially for their cookies and cupcakes! I’ve tried both the vanilla and chocolate cupcakes, and they’re both incredibly moist and gourmet—the chocolate is a particular standout. As a dark chocolate lover, I really appreciate that they use such high-quality ingredients to achieve that deep, rich flavor. Unlike cupcakes from other popular city bakeries like Buttercup, Sprinkles, and Molly’s, where I usually end up scraping off most of the overly sweet icing, I happily devour every bit of Bradley’s frosting. It perfectly complements the cake. The same attention to quality and flavor is evident in their cookies. I’ve sampled quite a few, from classic chocolate chip and double chocolate chip to more creative combinations like chocolate with sea salt and marshmallow, and even limited-edition flavors like orange cranberry. I’d choose these over Levain any day! It’s amazing that they’re gluten, dairy, and sugar-free—you’d never guess. Eleanor, the owner, clearly has a real talent and a genuine passion for her products. She truly cares about creating delicious treats for people to enjoy, and it shines through in every bite. I only have one photo of a cookie because my kids usually gobble them up before I can snap a picture! I highly recommend Bradley’s, whether you’re dropping in for a treat or ordering cakes and cookies for a special occasion. Eleanor is fantastic about customizing to your dietary needs and taste buds, which makes them a perfect choice...

The bakery itself is decorated with greenery, flowers and colored lights, and is quite cute. It has few tables inside as well as outside. When we walked in, ine of the owners greeted us, explained all the options...so kind. They offer a decent variety of baked goods in three categories...keto (sugar free), gluten free, and dairy free. They also have ice cream and 4 options for savory foods: corn bread, 2 types of empanadas (beef/chicken), keto cornbread, and chicken pot pie. I don't know about the other savory options but the empanadas are given to you frozen..no option to heat in the store, so don't expect to have a quick bite. I also ordered carrot cake, (1 keto, and 1 dairy free) and one keto lemon blueberry loaf. Both cakes were too cold to eat right away; the icing and the cake itself was very hard, so definitely buy and wait it out for the best texture. As far as dairy free and keto go, the taste was pretty good, although the keto icing (merengue texture) was not as pliable as the dairy free(light airy texture). The blueberry lemon had a mild flavor, was moist and not too sweet. As you can see in the pictures the cakes are the size of a large cupcake so I was shocked when the receipt said $10 per carrot cake! I do understand that gluten free and dairy free ingredients cost more, but for me personally it was too expensive for what you received. If you're gluten, dairy, or sugar free for health reasons then I'd recommend the splurge to try well done dessert that are within...