By reading this restaurant review, you will be learning how tasty Cuchi Cuchi is. Cuchi Cuchi is located in Cambridge. There are different foods, cool photos, and a lot variety at Cuchi Cuchi.
There are a lot of cool foods at Cuchi Cuchi. There is not just one kind of food on the menu, there is so much more kinds. If you are vegetarian don't worry because there is food that is safe if you are. The restaurant smells like fried food, it smells salty and delicious. I like the Shirley Temples because it tastes really sweet and it is not bitter. The Shirley Temples are fizzy in your mouth. The fried cauliflower has a really strong taste to it and has a lot of flavors. It tastes so healthy and it is the right temperature. The croquets are super tasty. I like the outside because it is sweet, crunchy, and it has the right after taste. The inside is soft and creamy.
At Cuchi Cuchi they wear costumes and pretty jewelry. One time someone was wearing a dress that looked like it was from Brazil. They wear a lot of sparkly things, like short skirts that frill up and down. One time a boy was wearing a tux suit with a back like a platypus tail.
You can see many things around you at Cuchi Cuchi. They have a lot of different paintings around the restaurant that are really fun to look at, like a French self portrait of someone famous. One time I was there, there were stars hung up and I bet they put up decorations a lot of the time. Looking around Cuchi Cuchi makes me feel like I am at an art gallery with lots of nice people around me. I see lots of paintings around me that inspire me to make pictures like them. There are so many cool designs on the decorations and paintings like stripes, swirls, and there are a lot of paintings of people. All the different paintings around you will entertain you with the festive designs. I see all the nice waiters that say, "How was your day so far?" in a joyful voice. I can see people who work there making drinks at the bar. I can see how they are made, what is in it, and I can see how they make the drinks pretty.
Cuchi Cuchi is so decorated and I think that it should get an award. The restaurant feels like I am at a parade. Cuchi Cuchi is fun and festive. If you like how Cuchi Cuchi is, you should go there and I bet you will enjoy it a lot!
Written by Charlotte, in the...
Read moreHonestly, one of my favorite places in Cambridge. French Quarter, New Orleans-style ambiance and the waiters dress to match. If it’s a party of two, I recommend sitting at the bar. It’s just an excellent atmosphere with the stained glass wall behind the bar.
One of the best bar programs in the city. To start, I recommend the coffee-grounds shot on the last page of the menu. Wait till you see these shot glasses. Then follow up with one (or more) of their well-crafted cocktails - you can’t go wrong. My fav are Burning Man and Everthingishotter, but I enjoy mezcal and bourbon.
The food here is also exceptional. Tapas-style, but unlike most of the tapas restaurants in Boston, this place does not limit itself to one-style of cuisine. Don’t let Google’s classification of “Spanish Restaurant” fool you. They serve dishes from around the world and they list where each dish is from. I highly recommend the shrimp sizzler as an appetizer. It’s incredible. Other favorite dishes are the Moroccan Tangine, Cuban Cigar, Grilled Indian Lamb, Eggplant Napoleon.
Prices are a bit high, but the food...
Read moreCuchi Cuchi is the best travel agent because she's got me going all over the place.
Ms. C takes you back to the 20's with the servers' roaring era attire and eclectic ambiance. Then she takes you around the world with the food. The small plates (the menu urges not to utter "tapas" since everything ain't Spanish) are inspired by countries as varied as Russia, Japan, Italy, and Cuba. Out of the 4 we tried, the standout was the Cuban cigar with ropa vieja meat encased by empanada dough and served with black bean salsa and sweet plantains.
Cuchi takes you to another time with the decor, another place with the tastes, and another state of being with the creative (and extensive) cocktail menu. The Beetofmyheart is more gingery than beety. Beautiful, bubbly and refreshing! The Thai cocktail is an ingenious combo of coconut rum and basil.
Be sure to end the trip right with boozy coffee (or a dessert cocktail like the espresso martini) and an extravaganza of warm banana bread. Thank you Cuchi for taking me to my...
Read more