Kabob Chutney Grill — Restaurant in Citrus Heights

🌟 Dining Adventure 🌟 Kabob Chutney Grill the food is Top-tier.⭐️⭐️⭐️⭐️⭐️

Our family visit kicked off with a great vibe—first impressions were solid! But during my second trip, things took an unfortunate turn. 😳 I had an allergic reaction from the spices; definitely a bit overwhelming for my system. But I don’t mind. I can't deny the food is wonderful, but the ambiance leaves something to be longed for.

Walking in had me scratching my head 🤔—why is the host stand all the way at the back? There’s a lot of potential, yet the décor feels mismatched; a lopsided couch. Not quite the relaxed dining atmosphere I was hoping for!

That said, the extensive menu features a wide variety of options! I was tempted by the buffet, although I noticed a few hygiene concerns—like the absence of sneeze guards at the hot bar.

Now, onto the food! I indulged in chicken seekh kebab, chicken biryani, vegetable samosas, and garlic naan. 🔥🔥🔥The kebabs were a standout, bursting with juiciness and flavor! The samosas were equally satisfying.Yummy…..😋😋😋

However, I found the service needed a bit of polishing too. Need little table touches interaction with the customers.

So, despite my love for the food, they really need to prioritize their setup.

My rating Service: 4/5 Ambiance 4.5/5 Food 5/5

Overall Recommended. 4.5/5 I’ll be will back for more...

Upon entering, I was initially perplexed as the register and host stand were located near the back wall rather than by the front door. The establishment has potential, but the interior décor leaves much to be desired. It appears as though there was no cohesive design plan, resulting in a haphazard arrangement. In one corner, there was a stage with a dilapidated couch that was lopsided due to a missing leg. The individual lights above each booth were reminiscent of a nightclub, flashing in sync with an array of colors. This raised the question: was I in a restaurant that doubled as a nightclub?

The menu was extensive and catered to a wide range of preferences. I noticed that they offer a buffet with appealing options. However, the hot bar lacked a sneeze guard, which I believe is a requirement for restaurants offering buffets. Also, there was a bus tub located near the cold portion of the buffet which held dirty dishes and trash. Why wasn’t this kept in the back of the kitchen? I opted for the chicken seekh kebab, chicken biryani, vegetable samosa, and garlic naan. The chicken seekh kebab was exceptional, with each piece being moist and thoroughly cooked. It was undoubtedly my favorite and will be ordered again. The samosas were...

This isn’t a place for Indian food but more for Pakistani or Afghanistani food or their version of Indian food.

The taste, quality, aesthetics of the place are not of actual Indian food but one pretending to be Indian food/restaurant for the customers unaware of the differences in such cuisines.

Like many others in the country, this place is being used to sell pakistani style food while using the name of ‘Indian food’ to get more audience / business. Pictures of tourist spots like Taj mahal are used to give an impression of the same as well. Also very common in such restaurants.

Nothing wrong with eating what people like and everyone can cook Indian or any other food in their own style but mis-representation should be avoided for customers seeking the real Indian food to not waste money and appetite on an ill-represented version of it - not even considering the other social issues such money-oriented tactics can create.

Would kindly request the owners to change the descriptions etc....