Noona Mediterranean Kitchen — Restaurant in Columbus

The food was tasty. However, when we received our food it was cold-ish, as if the food wasn't freshly made and/or had been sitting out too long without being properly heated. Since my family and I were driving across states, we did not have any place to heat it up and unfortunately we noticed well after we were already on the road. Nonetheless, we still ate it. I got sick within 30mins-hr after eating. I had stomach pain and nausea. My husband, who also ate the food was fine, so unsure if my experience had any correlation there. I won't entirely knock this place down yet. I will give it another try in the future. Just guys, please make sure the food you are serving is maintained in a warming oven or something appropriately of the sort before serving it...

Little hole-in-the-wall that I'm glad we didn't miss out on. The food was cooked fresh to order.

The hummus was creamy and the pita was grilled perfectly.

Wife had the beef schawarma sandwich and fries. The sandwich was flakey and flavorful. The fries and sauce were good as well.

I had the Iraqi quzi, which was downright delicious. The lamb fell straight off the shank and didn't even need a knife. The rice was soft and aromatic. The golden raisins and toasted almonds just took the dish to the next level.

The server was very kind and the service was great. Really hoping to see this restaurant grow. Fresh ingredients, great flavor, and just...

, I never felt welcome by the staff( who is usually a kid) Also, I usually take (mhalayah) when there is this type of sweet. Sometimes it doesn’t taste good! But the last time it was the worst, it wasn’t cooked perfectly, also it costs $5. I asked the boy there if they are increased the price , he said no! However, it was $2 or $2.5 ( so he’s telling lies)! So 4 mahalay dessert more expensive than a charcoal chicken. That doesn’t make sense at all! I think I am going to stop going there due to the lack of...