I ordered a pizza from here after hearing, "It's one of the best pizza places in the area." I was so excited when my son finally came home with it, but was super disappointed when I opened the box. All of the toppings looked as if they slipped off the pizza. We live literally around the corner from the pizza location and couldn't believe what it looked like. I called to let them know, was put on hold and then told, "The guy who made that pizza said it looked wonderful when he put it in the box. Sometimes, when you order fruit toppings and it mixes with the cheese, they are super juicy and become sloppy. Maybe next time order light pineapple." So, instead of taking fault or suggesting when we ordered to get light pineapple, we have a nasty pizza that isn't edible. I wish I could attach a picture so you could see what came home. My son, unfortunately, learned a lesson in checking orders before you leave restaurants today. Not impressed,...
Read moreMind-blowing-ly good. Original recipes from… at LEAST the early 80’s; and the pizza tastes IDENTICAL to what I remember. It’s mind-boggling. Pies are always good, but try to catch the owner there to get a superior product. Extra sauce and well-done are my recommendations. In-house pie combinations are great (Lumberjack, Jason’s choice, etc.), sandwiches and boneless wings stellar. Quesadilla? Nothing to write home about. The pizza outstrips anything I’ve ever had. I like this place so much I carry around their...
Read moreI ordered an XL Pepperoni & Mushroom and a Best of Both Worlds appetizer (10 toasted ravioli & 10 cannelloni with pizza sauce). I wish I could have eaten it there. I had a 45-minute drive home, so to keep it warm, I put it in an insulated bag, but it wasn't really crisp by the time I got home. That didn't hurt the taste, though. Very flavorful. Good cheese blend (mozzarella & white American, I found out), plenty of tasty sauce. It's definitely...
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