I called this store to report a driver in my neighborhood. When I got the manager, I informed him that the driver was going incredibly too fast, at least doing 20, and that the limit was 10. He corrected me, rather than apologizing, and said the limit was 15 (wrong, by the way, it’s 10). So I told him either way speeding in a community shouldn’t be acceptable. My children, and multiple other children, play outside here all hours of the day. With a driver going 20+ an hour, he wouldn’t be able to react in time if a child ran into the road. He said he’d talk to the driver, and he guessed it wouldn’t happen again. As a logistics manager for a company, if someone calls to report one of my vehicles, the LAST thing I’d do is correct the caller. I definitely wouldn’t try to correct them, they feel that they were wronged, or that my driver made a mistake, and my job is to reprimand the driver responsible and ensure the caller that this wouldn’t ever be an issue again. I’d be fired if I told a caller they were wrong. Fired. Great customer service, Michael. Maybe I could teach you a...
Read moreAlways fast and reliable.
Editing my 5 star down to a 2
In the past i could count on this location to correct an order on the rare occasion a mistake was made on the order
However today I was told that I could not have my pizza made correctly and redelivered. I asked multiple times and was told no multiple times which really surprised me. I used to praise domino's for their customer service.
I ordered a Buffalo chicken pizza for my daughter and I with no onions (confirmed on receipt) We both despise onions and it is all over this pizza. Neither one of us will touch it. So now we have to find something else to eat when we were already super hungry. I told this to the person on the phone as well and was told yet again that they can give me a credit and that's it.
Update: called back the following day and explained what happened. I spoke to someone different this time and he sent someone out right away. Better late than never. Been ordering here for quite awhile and the employee I spoke to who refused to correct my order seems to of...
Read moreTook the maître d'hôtel 15 minutes to seat us, and when he sat us, he clearly sized my date and I up and left us at the lousiest table. But then my date went to the restroom to find a ice cold bottle of bubbly.
The lobby music was some strange....jazz?? It was hard to tell over the loud sound of the chefs shouting about twisting up dough. The head chef was also yelling about watching overhangs. This made the ambiance electric...full of life...the endless streams of college kids running in and out the delivery door, only some weeping.
One delivery driver was bearing his teeth at the small chef...as if he was a chimp. This was clearly an aggression over territory, and the chef retaliated immediately, his rat hands flying at an impressive speed... absolutely massacred the way a square-cut should be done on a thin crust, boxed it and sent the driver out the door. The driver was howling, his contest shattered.
As for the food. Great. I like triple pep, triple cheddar. or Extra chesse pep, triple...
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