TLDR: Deeply unimpressed. The space is cute, the sushi rolls are pretty good, but everything else was mediocre. If you go, just get sushi rolls and drinks for takeout.

Service is styled like a fast casual restaurant, but with prices like a proper sit down restaurant. Order at the counter, but they bring it out to you. The folks that work there are great, but the price for the style of dining experience felt overpriced when so many details felt cheap - paper soy sauce containers, cheap horseradish wasabi packets, plastic cups of ginger, and no individual plates.

The sushi rolls were the best part; my only criticism was that the spicy tuna roll had no spice (pretty minor). They had a good variety of basic and special rolls, and all of the rolls we had were delicious. Their drink selection was super cute and was generally reasonably priced.

But the shrimp tempura tasted like air fried freezer fish sticks, the miso soup came from a machine and tasted like water, the masago roe was frozen and ended up mushy, and all of those disappointments add up.

I just don't understand the concept or pricing of the space. The branding is disconnected, the weeaboo vibe feels borderline culturally appropriative, and it's all very emblematic of the New Detroit culture in Corktown. I was hoping for something closer to Noble Fish, but ended up with a bizarrely wannabe-bougie experience that I am not interested in exploring again.