House of Chen — Restaurant in Easton

The hot and sour soup was a true standout. As soon as it arrived at the table, the aroma wafted up and tantalized my senses. The soup was a beautiful shade of dark brown, with bits of tofu and white mushrooms.

As I took my first sip, the heat from the chili peppers and the sourness from the vinegar hit my tongue and sent my taste buds into overdrive. The flavors were bold and well-balanced, and the soup had a rich, almost velvety texture that was incredibly satisfying.

But the hot and sour soup was more than just a flavor explosion - it was also incredibly nourishing. The tofu and mushrooms added a hearty dose of protein, and the broth itself was brimming with nutrients. It was the perfect way to start off the meal, and I couldn't help but feel a sense of comfort and warmth as I savored each spoonful.

Overall, the hot and sour soup at the Chinese restaurant was a true masterpiece, and I would highly recommend it to anyone looking for a flavorful and...

Do NOT order from these guys. Best case scenario - food poisoning. Worst case scenario - cancer + burns. We ordered food for delivery and they put steaming hot sauces inside styrofoam containers that are probably not food grade and denatured and melted. When I took them out of the package, the container melted on my hand leaving steaming hot sticky residue. Thankfully I was right next to the kitchen sink so was able to immediately flush my hand with cold water. Take a look at the pictures and you'll see what I mean. I'm almost glad that container exploded or else I'd probably have been eating molten Styrofoam. Health department needs to shut...

I give House of Chen a four star. I ordered in. The food was fresh and they gave you a lot, but it wasn’t as flavorful as some other places in my opinion. Don’t get me wrong. It was good, but I think it could’ve used more Garlic and stuff. It tasted plain to me. I was a little disappointed in their lake ting tong shrimp… I have ordered this at many places and they put an over easy egg on top and for whatever reason I like that better. They just mixed the egg into the sauce so it tasted more like a shrimp with lobster sauce. But as I said, the food was fresh, hot, and...