Country Cook’n At The Circle Restaurant — Restaurant in Epsom

Was not horrible, but... We waited 15 minutes (not their fault, it was busy), and one would think that being that busy, we must be in for a treat. Not so. We were brought halfway to our table, and the hostess/server pointed to a table in the back and said "that table back there". As we approached the table we could see that it was shopping wet from being wiped down. Not just glistening, but standing water, soaking through our paper placemats. What was wiped from the table was scattered on our seats (crumbs, salt, paper, etc.) When our drinks arrived, I soon found my coffee spilled around the table due to the uneven table tipping back and forth. I had to use my one napkin to wedge under the shorter leg. We ordered, our food arrived, and it was less than what I had pictured. I got the Deluxe which was described as an egg scramble of sausage and ham topped with bacon. Less a scramble, and more an interrupted omlette, it was not yellow and fluffy as I had imagined, but brown, flat, and full of diced ham, diced grizzle, and slightly cooked sliced sausage links. Topped with 1 and a half slices of bacon. The raisin toast was burnt black. The hash browns were perfect. Our bill came and was confusing because it was not filled out using the format pre-printed on the check (just an example- where the total should have been, it read the tax charge. We were not thanked after bringing our bill to the counter, nor were we asked how everything was. We likely will not be back, which is unfortunate because we went out of our way to visit this restaurant specifically, and we were excited to try something new. I guess it's back to the tried and true we...

It's a shame that they take our name and tell us to wait outside. Then forget to seat us. Even those the Table They Sat Us was Available Since we Arrived. After two more parties go in and then we ask how much longer. OH come on in. Plenty of open tables. Yea I don't think We will come again. Water taste nasty.

LOOK UP at the Ceiling Fan. Wonder if any of that Dirt Drops in Your Food? You Would Think to CLEAN Better

09/26/2021 Update to Owner's Response. Excuse Me. If you want to LIE to cover YOUR Azz. Please Remember Receipts Don't LIE! Instead of Trying To Fix The Issue. YOU LIE THINKING YOU COULD COVER UP! SHAME ON YOU! We had a party of 4. We waited in your Foyer/vestibule area. We even opened doors for people. All the Tables were available for 4 PEOPLE. The Picture of the Dirty Nasty Fan was over The Table Next to us. Your server put an older couple there. Yes it was Next to us. The Table was empty for the entire time we were waiting in your Foyer. We ATE At Your Location. Yes the food took nearly 30 minutes. My wife liked her Biscuits and Gravy. My meat lovers Omelet wasn't very good. The Bacon I believe came from a bag of Bacon Bits. Ham was nasty. One son had your BreakfastSandwich. He liked it, but for $6 he could have went to McDonald's. With Your LIES I do Hope everyone See This and Drives Past Your Place. THANKS FOR SHOWING YOUR TRUE COLORS LIES! Wish I could add a Pic of my Receipt. Check#68, Table F9, Server was Sophia A. We were there at 8:44am on 09/25/21. Now comments on all this. Make it...

This place was a revelation, exceeding our expectations in every way. Upon arrival, you're empowered to seat yourself, and the pristine dining area, meticulously maintained by the attentive waitstaff, sets the tone for a truly uplifting experience. The aroma of delectable breakfast fare envelops you, teasing your senses and building anticipation. Our server, Aidan, embodied the essence of exceptional service, exuding warmth, enthusiasm, and a genuine passion for ensuring our dining experience was nothing short of extraordinary. We both opted for omelets, and the culinary mastery on display was awe-inspiring. My vegetable omelet, accompanied by home fries cooked to a perfect, tender crispness and a side of whole wheat toast, was a testament to the chef's skill. Gilbert's meat omelet, paired with hash browns and white toast, was equally impressive. The crowning glory, however, was the homemade bread, lightly buttered and baked to a fluffy, ethereal perfection. The bacon was insane, a delightful smokiness, its crispy texture and rich flavor elevating the entire dish to unprecedented heights. Our experience was a resounding triumph, leaving us eagerly anticipating our next visit to this...