Fogón Costeño — Restaurant in Eureka

Fogón Costeño in Garberville, California, is more than just a restaurant—it’s an authentic culinary journey that transports you straight to the vibrant coastal kitchens of Mexico. Nestled in the heart of Humboldt County, this hidden gem is a celebration of bold flavors, traditional techniques, and a welcoming atmosphere that makes every visit unforgettable.

The Heart and Soul of Mexican Coastal Cuisine

Fogón Costeño is named after the traditional coastal wood-fired stoves (“fogóns”) used in Mexican cooking, and it lives up to its name by offering dishes that are rich in flavor and deeply rooted in tradition. The restaurant specializes in showcasing the fresh, zesty, and smoky flavors that are synonymous with Mexico’s coastal regions. From the first bite to the last, you can taste the love and care that goes into every dish.

A Menu That Delivers Authenticity

The menu at Fogón Costeño is a curated selection of coastal Mexican favorites, each prepared with fresh ingredients and an eye for detail. It’s a place where seafood lovers and fans of traditional Mexican food alike can indulge in something truly special.

Menu Highlights:

Camarones al Mojo de Ajo: Succulent shrimp sautéed in garlic butter, served with rice and fresh veggies. It’s a flavor-packed dish that’s a must-try.

Pescado a la Veracruzana: A whole fish cooked to perfection in a tangy tomato-based sauce with olives and capers—a true coastal classic.

Tacos Gobernador: These tacos are filled with a creamy shrimp and cheese mixture, grilled to golden perfection. They’re savory, indulgent, and absolutely unforgettable.

Fresh Ceviche: Light, tangy, and refreshing, this dish showcases the best of what the coast has to offer.

House Margaritas: Pair your meal with a handcrafted margarita, made with fresh lime juice and premium tequila, for the perfect complement to your meal.

Every dish is crafted with precision and packed with authentic flavors that honor the culinary traditions of Mexico.

Warm Hospitality in a Cozy Setting

Fogón Costeño isn’t just about food—it’s about creating an experience that feels like home. The moment you walk in, you’re greeted by a warm, friendly team that’s passionate about making your visit memorable. The cozy, rustic decor, with nods to coastal Mexico, adds to the charm, creating an inviting space where you can relax and enjoy every bite.

Why Fogón Costeño Stands Out

Garberville may be a small town, but Fogón Costeño delivers big flavors that rival any major city’s best Mexican restaurants. Their dedication to authenticity, fresh ingredients, and exceptional service makes them a standout not just in Humboldt County but in the entire region.

Final Thoughts

Fogón Costeño is a must-visit destination for anyone who loves vibrant, flavorful, and authentic Mexican food. Whether you’re a local or just passing through Garberville, this restaurant is worth the stop. With its mouthwatering dishes, cozy atmosphere, and unbeatable hospitality, Fogón Costeño is a dining experience you’ll want to return to again and again.

If you’re looking for a taste of Mexico’s coast without leaving Northern California, Fogón Costeño is your ticket to...

Unusual, but good. Table service with classic rock music. Food served on large ceramic plates with stainless flatware, paper napkins, compostable straws, plastic glasses. Menu book with four pages with specials, Mexican favorites, sandwiches and fries, and American burgers and breakfast items. Excellent fresh thick hot corn tortilla chips with hot green sauce, now those were the best I have had in Eureka. We ordered chili relleno plate, and a super shrimp mango habanero burrito. The burrito was huge and had grilled onions and bell pepper which was grilled after stuffing. She ate half and took half home. The relleno was destemmed and contained very good queso fresco and covered in very good red sauce. The rice and beans were good tasting and the horchata was very good. However, the service was slow, beans runny, and the rice lacked salt. Our server was nice and friendly. The location is next to another Mexican restaurant in a fairly busy area. The space is small and plain, except for framed beach paintings. Only the front half has tables. There is no alcohol on the menu. There were four other tables with couples on May 5, I guess that is busy for a place that prepares everything to order. The breakfast menu looks good and I think I might try that sometime. Our total was thirty five after tax, a good value. On our second visit, no chips and sauce were provided with our costeno burrito and two fish tacos. The horchata had rice grit coarser than coffee grounds. We were not charged for the horchata and they gave us chips and sauce to go. The total was...

We popped in here for brunch on our way down the coast. It is a hole-in-the-wall type of place but don’t let that deter you from coming here for food. It was delicious!! My kids loved their French toast and pancakes. I got the chilaquiles burrito and I’m still thinking about it almost a week later. Spicy, saucy, crunchy - incredible!! It was so filling, I wasn’t able to eat it all by myself, I ended up having to give half to my husband. No complaints from him, he wolfed it down. He ordered the montecristo and that was very tasty as well.

I know some people might find Mexican food and American breakfast food to be an odd pairing, but it worked perfectly for us. I wish there was a restaurant like this near our home! I’d eat there weekly. Cannot recommend this place enough, and the next time I’m in Eureka I’ll be sure...