Ard Farkles — Restaurant in Exeter

This was our first time in Three Rivers and we decided to eat here our first night for dinner during our 4 day trip. The food was delicious, the service was great, and the cocktails were spot on. My wife got the salmon with veggies and rice pilaf - delicious. I got the baby back ribs and coleslaw - banging. The fried green beans and mushrooms appetizer is battered in magic and served with your choice of "yes" and "more" (house chipotle sauce and ranch), both sauces were great. Honestly, we would have eaten here every night but our urge to try the flavors of the area prevailed. That being said, we should have just eaten here...

Stopped by this place and the service was bad, it took such a long time to get our food. The food itself looks great! We ordered the sliders but they weren’t served hot. And my grandfathers hashbrowns were so thin you could pick it up and eat it like a cracker. Lol The eggs were over cooked as well. The fries were great and served hot. I know this place just opened so maybe they just don’t have all the kinks worked out. How do you get hot fries but a room temp main dish??

There was also no AC they had fans on. It wasn’t terribly hot in there but...

Stopped here for breakfast before heading to Sequoia National Park. Hubby ordered the 2 egg breakfast plate and I had the half order of biscuits and gravy. The food was good and served hot. The server was friendly and attentive.

Had a chance to speak with one of the owners who is working on re-opening the golf course. Looking forward to following the progress and hoping to visit again if we are in the area...