Lindburgers Wellington — Restaurant in Florida

What a great place to be when you want a perfect burger, salad, fries, desserts, etc! My wife and I dined twice within a week. First time, we were outside and quite pleased with the layout. Our waiter Nick was perfect; timing, service, etc. We started with that famous tower if delicious onion rings and fried pickle chips, both fresh made per order and not some commercial frozen product. My burger was “piled high” with sauteed onions and mushrooms as the menu promised. Perfectly cooked to a juicy medium rare and pleasantly seasoned. Ketchup, my usual go to, wasn’t even considered.She had the Reuben Burger presented on absolutely perfect thick slabs of toasted rye! The loaded potato was to die for. Our second visit, which was tonight, found us indoors among the campy fun loving (but not too hip) ambience. Our waiter was Brian and he should in the business of training other waitstaff to work as he does. The Potato Skin appetizer, honestly, was average. She ordered the Mozzarella burger which features a tasty marinara and large disk of fresh(!) mozzarella gently melted on top. I went for a Greek Salad with Blackened Shrimp (Brian’s) suggestion. A total winner all around. We decided to try a milk shake to share, Brian suggested that and by now, we knew to trust him at his word. I give the place 10 stars if possible. For those who read this, I am a Professional Private Chef and Caterer, who knows that food is either good or not. This must my favorite restaurant ever. Thank you Kitchen Staff for caring about what you do consistently at so high a standard; and thank you again, Nick and Brian for making feel at home these...

If you're only interested in fast and fairly good service, this is the place for you. If you want good food with flavor that looks like some effort was put into it, then this is NOT the place for you. We came here to try "World Famous Burgers"...and were very underwhelmed. I had the Crispy onion burger. It was bland and simply tasteless. My husband had the "Hawaiian" burger...it's called a "Hawaiian" burger because it has two slices of canned pineapple and sweet and sour sauce splattered on top of the bland beef patty. The burgers are ALL the same beef patties, and only the toppings are different but not to their benefit. The fries look and taste just like the bags of frozen galley fries from any store. No salt, no seasoning, and none of the burgers had any lettuce, tomato, or pickle on the side....literally just a sad piece of meat with no flavor. It's unfortunate that this place purports to be the home of "World Famous Burgers" only to deliver "Word Famous Mediocrity and...

Not good really. The burger itself was flavorless, which I would attribute to mediocre meat products. The toppings were fresh, but not enough to make up for the meat.

-- In Reply to the owner's request for credentials: I learned how to work in a kitchen at the Capri Room in Cherry Hill NJ from 13-18. I worked the line at The Melrose in Philadelphia. I was the bartender (award winning I might add) at the 5 star Portofino Restaurant in Philadelphia. As you can see by my "serial" reviews, I frequent, and honestly critique, Michelin starred restaurants in addition to chain, and mom and pop restaurants. I worked with China Grill Management (NY, LV) on many of their concept restaurants in my early days of brand development.

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