Infinity Hall and Sidebar — Restaurant in Fraser

This is the first time I visited this location since the renovation for a celebration of life luncheon of a dear friend. From the initial meeting Rachel had everything under control and offered various options and completely delivered what was promised. I had frequented this location a few times at the previous identity and there has been an unbelievable transformation. The building offers 3 separate venues all in one building. Every detail has been given personal attention by the new proud owner Jim Walsh the co-owner operator of Infinity Hall and Sidebar - Fraser MI as well as Faulmann & Walsh Golden Rule Funeral Home. It was indeed a sad time however; the experience was handled beautifully and with precision. The wait staff was attentive to the family and everyone that attended. Specially made desserts and pasta salad was the best and offered various other options including luncheon trays, bread made in-house. The unique renovation created an unusual venue for sure. Check out the links above Mr. Walsh proudly provided history of his love of Fraser and of preserving this landmark as well as a private tour of all that were interested. The history he has stored and shared was so interesting. (See pictures added) Event Coordinator Rachel and Chef Dustyn made this celebration of life a success from beginning to end! I am not an employee of Infinity Hall I was so impressed with every minute.

Many in attendance will be returning to the sidebar when available for a chance to checkout the full menu that will be available. I saw the vast menu options and the prices look...

Overpriced for the atmosphere and food.

The place looks a little worn out. This was our first time coming here for dinner during the week. I came with friends. We got the Reuben rolls and they seemed a little greasy and just OK the dressing used with it with a little sour tasting.

My steak bites and onion rings were cold. One served to the touch which was surprising. When I Let the waitress know she did remedy it by bringing it back and throwing it in a hot pan to warm up. The steak bites were not well seasoned but tender.

I got the anti pasta salad and I would not recommend it only because they literally just cut flat pieces of lunchmeat into strips and threw it on top. And the ham look like black forest lunchmeat slices. So they’re definitely not a place that makes a decent anti pasta salad.

My friend said her fish and chips were good. And the fries seemed like they were hand cut and fresh . So I would recommend that

My other friend got a chicken dish which she said was delicious.

For the worn out atmosphere and uncomfortable seating I think their prices are a little too high. We did sit on the I guess the hall side. And not the bar side. The bar side look like a typical bar and it seems like it has some people over there. But the Seating seemed high chairs along the bar. Where we want to sit at a table.

The waitress was nice. But overall, I thought it was cold and dark and uncomfortable and worn out. I would not come back. But I don’t think it’s a A bad restaurant. I just didn’t...

My brother Erik passed away on 9/15/18. We opted for a private viewing for immediate family, as his death was so sudden & our hearts/minds were in shambles. Afterwards, our family knew we wanted to hold a CELEBRATION OF LIFE MEMORIAL for Erik, for his friends to attend. The hall was beautiful! They allowed us 3 hrs & bc the funeral director, who also owns the funeral home, knew us from 8 yrs prior when our Grambo passed, he let us use the hall free of charge; only had to pay for food, which the hall provided. we were also able to hire a private bartender for guests who would like to drink. There was a prayer said before the COLM began, we were able to play all of Eriks favorite songs & my sister was able to create a video compiled of multiple pictures of Erik that played thru out the event, which the hall provided the screen for. I would strongly recommend the INFINITY...