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Leo's Coney Island - Grand Blanc — Restaurant in Grand Blanc Charter Township

Name
Leo's Coney Island - Grand Blanc
Description
Chain diner serving an expansive menu of American comfort food & Greek specialties.
Nearby attractions
Suzanne Johnson Sculpture Jewelry Design, L.L.C.
102 S Center Rd, Grand Blanc, MI 48439
Nearby restaurants
Omega Ham & Corn Beef Deli
6339 Saginaw Rd, Grand Blanc, MI 48439
Mi Poke
6230 S Saginaw St, Grand Blanc, MI 48439
Pita Way - Grand Blanc Mediterranean
6331 S Saginaw St unit C, Grand Blanc, MI 48439
Panera Bread
6224 Saginaw Rd, Grand Blanc, MI 48439
Subway
6170 S Saginaw St, Grand Blanc, MI 48439
Nearby hotels
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Keywords
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Leo's Coney Island - Grand Blanc things to do, attractions, restaurants, events info and trip planning
Leo's Coney Island - Grand Blanc
United StatesMichiganGrand Blanc Charter TownshipLeo's Coney Island - Grand Blanc

Basic Info

Leo's Coney Island - Grand Blanc

6238 Saginaw Rd, Grand Blanc, MI 48439
4.3(1.2K)
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Ratings & Description

Info

Chain diner serving an expansive menu of American comfort food & Greek specialties.

attractions: Suzanne Johnson Sculpture Jewelry Design, L.L.C., restaurants: Omega Ham & Corn Beef Deli, Mi Poke, Pita Way - Grand Blanc Mediterranean, Panera Bread, Subway
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Phone
(810) 606-0500
Website
order.leosconeyisland.com

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Featured dishes

View full menu
dish
POTATO SKINS
dish
VILLAGE SALAD
dish
LOOSE HAMBURGER
dish
SPECIAL CONEY
dish
LEO'S SUPER CHILI
dish
VEGETARIAN PITA
dish
MEDITERRANEAN WRAP
dish
FISH & CHIPS
dish
GYRO DINNER
dish
SPINACH & CHEESE PIE
dish
BLT SANDWICH
dish
CLUB SANDWICH
dish
PHILLY STEAK SANDWICH
dish
CHUNKY MONKEY PANCAKES
dish
CINNABUN PANCAKES
dish
MONTE CARLO
dish
S'MORE FRENCH TOAST
dish
COUNTRY OMELETTE
dish
GYRO OMELETTE
dish
KITCHEN SINK OMELETTE
dish
HASH BROWNS
dish
AVOCADO TOAST
dish
HOT FUDGE SUNDAE

Reviews

Nearby attractions of Leo's Coney Island - Grand Blanc

Suzanne Johnson Sculpture Jewelry Design, L.L.C.

Suzanne Johnson Sculpture Jewelry Design, L.L.C.

Suzanne Johnson Sculpture Jewelry Design, L.L.C.

4.9

(21)

Closed
Click for details

Things to do nearby

ThisIsMe
ThisIsMe
Sun, Dec 14 • 5:00 PM
1221 East Kearsley Street, Flint, MI 48503
View details
Patch 1 Million
Patch 1 Million
Tue, Dec 16 • 5:30 PM
4800 Saginaw Street, Flint, MI 48507
View details
Railroad Spike forged Into Cutlery class with Garrett
Railroad Spike forged Into Cutlery class with Garrett
Sun, Dec 14 • 10:00 AM
3119 Merle Dr, Columbiaville, MI 48421
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Nearby restaurants of Leo's Coney Island - Grand Blanc

Omega Ham & Corn Beef Deli

Mi Poke

Pita Way - Grand Blanc Mediterranean

Panera Bread

Subway

Omega Ham & Corn Beef Deli

Omega Ham & Corn Beef Deli

4.6

(612)

$

Click for details
Mi Poke

Mi Poke

4.4

(85)

Click for details
Pita Way - Grand Blanc Mediterranean

Pita Way - Grand Blanc Mediterranean

4.5

(299)

$

Click for details
Panera Bread

Panera Bread

4.1

(463)

Click for details
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Posts

Mark ThomasMark Thomas
Dropped a rider at the Walmart @ 12:30. Seemed a good time to find lunch. A Coney or two sounds good almost always, so to Leo's I came. They are packed! Barely an open booth or table to be had. Plenty of hubbub (noise), too. The servers are all smiles though and prompt, as well. After looking at the menu (damn, it's big) I decided against the coneys and went with a chicken gyro instead. Interesting that the gyro is "some assembly required" in that the tzatziki isn't already on it. I think I prefer it this way. It was tasty, regardless. And I chased it with a treat of baklava. Only $2.59 and it is a big piece. And warm. So much better warm.
DarkSideDelightDarkSideDelight
Seriously hate that this is the new standard for this Leo’s. I’ve let it slide a lot but I’m fed up paying for scraps. Busy or not this is quality control 101. Just because someone orders the “healthy” omelette doesn’t mean you minimize portions for maximum prices. I can tell from other reviews I’m not the only one dealing with major inconsistency. First photo is a spinach and feta omelette, and the second is a ham and cheese omelette from the same order. This has nothing to do with the waitstaff and everything to do with the kitchen by the way.
Angela BrownAngela Brown
The food tastes great, is always delivered hot and fast and the service is wonderful. Leo’s is usually crowded so, the noise levels are very high. It seems like there are always crying children in this restaurant. Since Covid, Leo’s offers seating spaced out with placards between the tables. The staff wear masks and the tables are clean. I wish they would offer more than one big napkin as I am forever dropping something. Consistently, too, we have to ask for straws.
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hotel
Find your stay

Pet-friendly Hotels in Grand Blanc Charter Township

Find a cozy hotel nearby and make it a full experience.

Dropped a rider at the Walmart @ 12:30. Seemed a good time to find lunch. A Coney or two sounds good almost always, so to Leo's I came. They are packed! Barely an open booth or table to be had. Plenty of hubbub (noise), too. The servers are all smiles though and prompt, as well. After looking at the menu (damn, it's big) I decided against the coneys and went with a chicken gyro instead. Interesting that the gyro is "some assembly required" in that the tzatziki isn't already on it. I think I prefer it this way. It was tasty, regardless. And I chased it with a treat of baklava. Only $2.59 and it is a big piece. And warm. So much better warm.
Mark Thomas

Mark Thomas

hotel
Find your stay

Affordable Hotels in Grand Blanc Charter Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Seriously hate that this is the new standard for this Leo’s. I’ve let it slide a lot but I’m fed up paying for scraps. Busy or not this is quality control 101. Just because someone orders the “healthy” omelette doesn’t mean you minimize portions for maximum prices. I can tell from other reviews I’m not the only one dealing with major inconsistency. First photo is a spinach and feta omelette, and the second is a ham and cheese omelette from the same order. This has nothing to do with the waitstaff and everything to do with the kitchen by the way.
DarkSideDelight

DarkSideDelight

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

The food tastes great, is always delivered hot and fast and the service is wonderful. Leo’s is usually crowded so, the noise levels are very high. It seems like there are always crying children in this restaurant. Since Covid, Leo’s offers seating spaced out with placards between the tables. The staff wear masks and the tables are clean. I wish they would offer more than one big napkin as I am forever dropping something. Consistently, too, we have to ask for straws.
Angela Brown

Angela Brown

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Reviews of Leo's Coney Island - Grand Blanc

4.3
(1,196)
avatar
1.0
26w

Yesterday I had the worst experience I've ever had at a restaurant in my life!!! My sister and her husband(who are weekly regulars) took me and my 3yr old son out here for lunch...Everything seemed fine until 30 mins after I left ..My son throws up which never happens and hands me his cup that I poured his juice from the restaurant in and says "Mom Nasty Nasty" so I open his cup and find out that the apple juice smells and tastes strongly of alcohol !!!! Now as a Mom I'm in shock and I'm furious ..So on my way back home I stop in the restaurant to tell the staff what happened and to throw the juice out so another kid doesn't get drunk and sick ...Immediately I'm treated extremely rudely..No Apology just complete unprofessional rudeness !!! I'm told that I'm lying about that juice and that the juice was from home ..Like I would EVER give my toddler some 2 week old juice it takes a long time for apple juice to turn into alcohol...And I don't know what kind of parent that waitress is but my sons cup get washed before It's refilled everytime ..Then I get told there's no way the apple juice came from there when it's on camera that it did ...I'm not going to go out my way to come in a restaurant if they didn't do anything wrong and giving a toddler alcohol juice is as bad as it gets ...And then accusing the customer and being rude to them after what they did to my child is unreal ..No apology or refund of my meal what so ever ...Then both my sister and her husband call to confirm what had happened they both get hung up on immediately because the staff knows the truth that they gave my son really bad juice and don't want to make it right like a good establishment should...Then another worker who's 25 said to me a couple times I'll drink the rest of the juice and not throw up Like you're an adult who drinks alcohol for fun like I'm sure you wouldn't throw up genius there's a huge difference between a 3 yr old and an adult , it's not rocket science...But I need to talk to the owner because I have never dealt with workers who were this rude, unprofessional and incompetent in my life ...Giving a toddler juice that bad is as bad as it gets when it comes to mistakes at a restaurant and then to immediately be rude and try blaming the customer when it's all on camera is insane ...Those 2 workers have no customer service skills what so ever and I would seriously let them go because you are going to lose soo many customers just like you did yesterday ...And then to hang up the phone is ridiculous...My sister and her husband came in 3 times a week and after this situation will never come back ..The way it was handled is what made it 10 times worse ...If I would've just gotten an apology and a meal refund and not treated rudely It wouldn't have been as big of a deal ...Those 2 workers especially the woman are going to cost you so much business that it's not even funny ...I will be happy to talk to the owner...

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avatar
1.0
1y

I'm not one for leaving comments, but unfortunately, this will be our last time coming to Leo's. I'm not sure why, but every time we order soup at this location, without explicitly requesting for it to be hot, it always arrives lukewarm. Tonight was no exception. However, given the restaurant seemed busy, I ate it without complaining. Dinner took longer than usual to arrive, which our server Ava, did apologize for the delay, however when it did finally come, half of the order was steaming hot - the other half, which was chicken and rice, was lukewarm at best. Because of this, we felt it important to mention to Ava about the temperature of the soup, and now the dish. I don't understand why it wasn't just brought to the table when it was prepared and hot? We did ask if the chicken was supposed to be hot, and we were told that, yes it was. Instead, it sat on the line until the second dish was ready. To be honest, at this point, I just didn't want to eat cold chicken and rice, so we asked that the chicken dish be taken off the bill. Ava then seemed to develop an attitude with us, went to her peers, pointed us out, came back to our table and told us she needed to take the dish back, and then slapped the bill on the table without saying a word. Now, we normally overlook the not so hot soup because we enjoy coming to this Leo's. The location is convenient and the staff is always friendly and nice, but after tonight, I guess we'll be dining elsewhere. Maybe we're wrong, but is it so awful to want (or "expect") a hot...

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avatar
1.0
7y

Food is good (when they actually get our order right). Consistently they are constantly messing orders up. I would not recommend this location to anyone, even people I hate. The teenagers working wait staff and takeouts are incompetent with lack of basic quality control training. Today we got an old, sad cheeseburger with rancid and cold fries instead of a basic club sandwich. The girl "mixed the orders up" but never even tried to remedy it before we drove home. Why would anyone want that cheeseburger anyways? It's obvious that it's been sitting out for over an hour. Absolutely disgusting. Not to mention the many times they've forgotten our chicken, forgotten pita breads, forgot dressings, gave 3 pieces of chicken and bunch of old romaine lettuce in a chicken wrap, endlessly they are messing up. They need retraining, the chefs need to be on the same page about the amount of food people get, and they need to enforce quality control. All of the waitstaff running the register need to get retrained immediately or not work in the restaurant business. It's not that hard to give people the...

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