Thai D-Jing Restaurant — Restaurant in Gretna

IF it was possible to give LESS than one (1) star, I MOST certainly would. My family & I were seated (party of 4). Mason, brought the water to the table & no one EVER returned. Another four top table was seated AFTER we arrived and the waitress ran to service them. After getting her attention, we were able to place an appetizer & drink order. The waitress came back, seven (7) minutes later & stated, "We are out of the shrimp onion rings for the day." That was understandable, considering they were busy & under staffed. Ten minutes after that, a table of about, 10, walked in & was seated. Five minutes after that, the waitress came back to our table and stated, "The owner said because we are so busy and under staffed we can't make any mixed drinks." We were totally puzzled, due to the fact, that both tables that walked in after us, ordered, and were served mixed drinks. My family and I have patronized this business since it was a food truck at the Gretna Farmer's Market on Saturdays, just to give an idea of the quality of service that we are used to and expect. Now, might I add, my family and I were THE only black customers during this encounter. My suggestion... IF you look like me, DO NOT, I repeat, DO NOT waste your time, energy, and money at this...

Stopped here for lunch today after being here previously and enjoying it. Ordered edamame, calamari, fried jalepenos, pad Thai, drunken noodles, and khao soi noodles. Everything was great except for the khao soi noodles. The menu put that it came with ramen noodles but it actually came with pasta noodles. Like a thin fettuccine. This dish is commonly served with egg noodles but I figured ramen noodles would also be good. But that wasn’t the case. It came with pasta noodles that didn’t soak up the broth right. I ended up returning the dish and decided to order the pad Thai. At the end, the khao soi was still on the check and the owner refused to take it off. The server was uncomfortable as I would be too when relaying the message that they were not going to take it off the bill because it was already made. By that time the server has long taken the dish, so I had to pay for a dish I did not eat and was not told that would be the case. If I knew I was going to be paying for it anyways, I would’ve just taken it home for someone else.

Unprofessional way of handeling their restaurant and its customers....

I was not impressed with the food. We ordered the drunken noodles, khao soy, and chicken satay. The chicken satay was flavorful and I enjoyed the sauce although it was runny. The khao soy was not filling and had few pieces of chicken in it for $15. My drunken noodles were super greasy from the ground beef and was mainly beef and oily noodles($20). There were hardly any bell peppers and regular onions. Service was alright, our server checked on us after the food was brought out and refilled waters. When we paid, my boyfriend accidentally hit 25% automatic tip option instead of 18%. When he told the servers (there were 3 sitting/talking), they told him they couldn’t do anything about it. I’m thinking they could have at least voided the whole transaction and re-rang us up but whatever. I don’t think the food was worth the...