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Pana Dining Food Truck — Restaurant in Highland Park

Name
Pana Dining Food Truck
Description
Nearby attractions
Hidden Creek Aquapark
1220 Fredrickson Pl, Highland Park, IL 60035
Nearby restaurants
Goodstuff Eats
1480 Old Deerfield Rd Ste 1, Highland Park, IL 60035
Bluegrass
1636 Old Deerfield Rd, Highland Park, IL 60035
Ordo
1855 Deerfield Rd Ste F, Highland Park, IL 60035
Judy's Pizzeria
1855 Deerfield Rd Ste H, Highland Park, IL 60035
Starbucks
D/T, 1833 Deerfield Rd, Highland Park, IL 60035
New China
1855 Deerfield Rd, Highland Park, IL 60035, United States
Nearby hotels
Related posts
Keywords
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Pana Dining Food Truck things to do, attractions, restaurants, events info and trip planning
Pana Dining Food Truck
United StatesIllinoisHighland ParkPana Dining Food Truck

Basic Info

Pana Dining Food Truck

1480 Old Deerfield Rd, Highland Park, IL 60035
5.0(2)
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Ratings & Description

Info

attractions: Hidden Creek Aquapark, restaurants: Goodstuff Eats, Bluegrass, Ordo, Judy's Pizzeria, Starbucks, New China
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Phone
(224) 707-0332
Website
bellarufandb.com

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Reviews

Nearby attractions of Pana Dining Food Truck

Hidden Creek Aquapark

Hidden Creek Aquapark

Hidden Creek Aquapark

4.3

(98)

Closed
Click for details

Things to do nearby

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Nearby restaurants of Pana Dining Food Truck

Goodstuff Eats

Bluegrass

Ordo

Judy's Pizzeria

Starbucks

New China

Goodstuff Eats

Goodstuff Eats

4.8

(25)

Click for details
Bluegrass

Bluegrass

4.7

(336)

$$

Click for details
Ordo

Ordo

4.7

(275)

Click for details
Judy's Pizzeria

Judy's Pizzeria

4.4

(98)

Click for details
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The hit list

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Best 10 Restaurants to Visit in Highland Park
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Best 10 Attractions to Visit in Highland Park
February 18 · 5 min read
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Reviews of Pana Dining Food Truck

5.0
(2)
avatar
5.0
2y

If you are looking for a unique and intimate dining experience, this is it. BellaRu Catering is launching a cool concept of a Venezuelan pop-up restaurant: Thursday, Friday and Saturday evenings 5:30-9:30pm in their commercial kitchen. There are only six or so tables, and we were lucky to get an invite to their soft opening. I have never had Venezuelan food before, so it was a treat to even learn about the different styles of food from such a beautiful country. Their menu has a good variation of small and larger plates, designed by the Venezuelan staff members on Maya’s team. Our table ordered a bunch of things to share and we found everything to be delicious, but to me the most impressive item was the pork cachapas: pork blanketed in a sweet corn pancake, covered in cheese and sour cream. OMG. I could eat this thing every day of my life. The desserts were also fantastic, and they have a full bar. I snapped a picture of their menu - the prices are very reasonable, and the staff is enthusiastic and knowledgeable. I will be back for more cachapas and...

   Read more
avatar
5.0
2y

This is a surprising pop up restaurant that serves very reasonably priced Venezuelan food. Everything we had was fresh and flavorful. We loved the Tequenos and the Cachapas (sweet corn pancakes) made with crispy pork we're excellent. We also enjoyed the Bellarepas with chicken and cheese. Because the restaurant is inside of a building that houses their catering facility there is not a lot of ambiance but the prices are very reasonable and the drinks are inexpensive as well. It's just a fun little neighborhood place that has really good food. I would go out of my way to go there again for some unusual food you can’t get...

   Read more
avatar
5.0
2y

Amazing and unique experience that I was not expecting! When I made the reservation I didn’t realize it was a pop up restaurant located within an industrial warehouse kitchen, but it was a pleasant surprise. Everyone was very friendly and welcoming, the tequeños and tres leches were to die for. Everything that we ordered from the menu was very savory, tasty, and...

   Read more
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Csilla M. FisherCsilla M. Fisher
If you are looking for a unique and intimate dining experience, this is it. BellaRu Catering is launching a cool concept of a Venezuelan pop-up restaurant: Thursday, Friday and Saturday evenings 5:30-9:30pm in their commercial kitchen. There are only six or so tables, and we were lucky to get an invite to their soft opening. I have never had Venezuelan food before, so it was a treat to even learn about the different styles of food from such a beautiful country. Their menu has a good variation of small and larger plates, designed by the Venezuelan staff members on Maya’s team. Our table ordered a bunch of things to share and we found everything to be delicious, but to me the most impressive item was the pork cachapas: pork blanketed in a sweet corn pancake, covered in cheese and sour cream. OMG. I could eat this thing every day of my life. The desserts were also fantastic, and they have a full bar. I snapped a picture of their menu - the prices are very reasonable, and the staff is enthusiastic and knowledgeable. I will be back for more cachapas and arepas for sure!!
Jack GJack G
This is a surprising pop up restaurant that serves very reasonably priced Venezuelan food. Everything we had was fresh and flavorful. We loved the Tequenos and the Cachapas (sweet corn pancakes) made with crispy pork we're excellent. We also enjoyed the Bellarepas with chicken and cheese. Because the restaurant is inside of a building that houses their catering facility there is not a lot of ambiance but the prices are very reasonable and the drinks are inexpensive as well. It's just a fun little neighborhood place that has really good food. I would go out of my way to go there again for some unusual food you can’t get anywhere else.
Benjamin OrtizBenjamin Ortiz
Amazing and unique experience that I was not expecting! When I made the reservation I didn’t realize it was a pop up restaurant located within an industrial warehouse kitchen, but it was a pleasant surprise. Everyone was very friendly and welcoming, the tequeños and tres leches were to die for. Everything that we ordered from the menu was very savory, tasty, and pretty aunthentic!
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Find your stay

Pet-friendly Hotels in Highland Park

Find a cozy hotel nearby and make it a full experience.

If you are looking for a unique and intimate dining experience, this is it. BellaRu Catering is launching a cool concept of a Venezuelan pop-up restaurant: Thursday, Friday and Saturday evenings 5:30-9:30pm in their commercial kitchen. There are only six or so tables, and we were lucky to get an invite to their soft opening. I have never had Venezuelan food before, so it was a treat to even learn about the different styles of food from such a beautiful country. Their menu has a good variation of small and larger plates, designed by the Venezuelan staff members on Maya’s team. Our table ordered a bunch of things to share and we found everything to be delicious, but to me the most impressive item was the pork cachapas: pork blanketed in a sweet corn pancake, covered in cheese and sour cream. OMG. I could eat this thing every day of my life. The desserts were also fantastic, and they have a full bar. I snapped a picture of their menu - the prices are very reasonable, and the staff is enthusiastic and knowledgeable. I will be back for more cachapas and arepas for sure!!
Csilla M. Fisher

Csilla M. Fisher

hotel
Find your stay

Affordable Hotels in Highland Park

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This is a surprising pop up restaurant that serves very reasonably priced Venezuelan food. Everything we had was fresh and flavorful. We loved the Tequenos and the Cachapas (sweet corn pancakes) made with crispy pork we're excellent. We also enjoyed the Bellarepas with chicken and cheese. Because the restaurant is inside of a building that houses their catering facility there is not a lot of ambiance but the prices are very reasonable and the drinks are inexpensive as well. It's just a fun little neighborhood place that has really good food. I would go out of my way to go there again for some unusual food you can’t get anywhere else.
Jack G

Jack G

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Amazing and unique experience that I was not expecting! When I made the reservation I didn’t realize it was a pop up restaurant located within an industrial warehouse kitchen, but it was a pleasant surprise. Everyone was very friendly and welcoming, the tequeños and tres leches were to die for. Everything that we ordered from the menu was very savory, tasty, and pretty aunthentic!
Benjamin Ortiz

Benjamin Ortiz

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