I've dined at this establishment many times. I've had both positive and negative visits. However, after today's experience, it's no wonder why this place seems to be losing more customers and has what appears to be a new staff every other week.
Their burgers aren't very good and the bread is always soggy when they bring them out. They make a BLT with crumbled bacon instead of strips. And apparently, as of today, they're incapable of making a half/half pizza, even when both halves are the same price, and one simply has a few less toppings than the other. (Supreme/Meat Lover)
Never mind, I literally ordered this exact same pizza a month ago and had no issue.
To continue, their prices are getting outrageous (sadly not just limited to here). Last visit I ordered a large pizza and a salad. That's it. We had water to drink. No extras. The total price was $35.
After this pizza fiasco, I believe this is going to be the last time I spend...
Read moreFirst, it needs to be understood that I have traveled around Europe and all over the U.S.. I have also spent a LOT of time down in Louisiana. I have had my fair share of pizza and Cajun food. When I visited "Rebel Time Out", I was not expecting to find the BEST pizza and Gator bites that I have ever eaten! I met the owner, Lou. Great guy that takes pride in his cooking. The atmosphere was nice and the staff were very friendly. My wife, daughter and I were totally blown away by the specialty pizza's that they offer. Better than any franchise pizza! AND it didn't hurt my wallet!!! We definitely are looking forward to visiting again and trying other items on their menu. My only regret was not ordering the large order of Gator bites. Didn't count on having to share with the rest of...
Read moreAwesome pizza as always. Best pizza around..I wouldn't buy anywhere else. Friendly staff. I owned 3 pizza restaurants for 15 years and gladly endorse Rebel above all... except for my own of course..lol. Estimated food cost % is generous but final cost is about 10% above par but the product, service, and image can't be beat and your pie fits in a Gourmet category so it IS worth the extra $. Bravo!. I'd like to see some coupons or specials. I'm retired and make a cheez-stix unlike anybody's that I developed in 88' that went viral and I'd love to share. It's a winner. Fits in like fries with a burger! ...
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