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Stockyards Brewing Co - KC Airport (MCI) — Restaurant in Kansas City

Name
Stockyards Brewing Co - KC Airport (MCI)
Description
Nearby attractions
Nearby restaurants
City Market Food Hall
1 Kansas City Blvd, Kansas City, MO 64153
SafĂ­ Fresh
1 Kansas City Blvd, Kansas City, MO 64153, United States
Brown & Loe
1 Kansas City Blvd, Kansas City, MO 64153
Guys Snacks Deli
Kansas City Int'l Airport, 601 Brasilia Ave, Kansas City, MO 64153
The Leagues
1 Kansas City Blvd, Kansas City, MO 64153
Meat Mitch Kansas City Aiport
Neighborhood Union Station & Downtown, Node A Near, Gates, 1 Kansas City Blvd A12, A10, Kansas City, MO 64153
Parisi Coffee - KCI Airport
1 Kansas City Boulevard Neighborhood Union Station & Downtown, Node A Near Gates, A12, A10, Kansas City, MO 64153
Martin City Brewery
Concourse A, 250 Kansas City Blvd, Kansas City, MO 64153
Auntie Anne's
1 Kansas City Blvd CC2-072, Kansas City, MO 64153
Cinnabon
Kansas City Int'l Airport, 1 International Square, Kansas City, MO 64153
Nearby local services
InMotion MCI - Kansas City International Airport
Kansas City, MO 64153
Nearby hotels
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Stockyards Brewing Co - KC Airport (MCI) things to do, attractions, restaurants, events info and trip planning
Stockyards Brewing Co - KC Airport (MCI)
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Basic Info

Stockyards Brewing Co - KC Airport (MCI)

Concourse B, 250 Kansas City Blvd, Kansas City, MO 64153
2.8(160)$$$$
Open until 10:00 PM
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spot

Ratings & Description

Info

attractions: , restaurants: City Market Food Hall, SafĂ­ Fresh, Brown & Loe, Guys Snacks Deli, The Leagues, Meat Mitch Kansas City Aiport, Parisi Coffee - KCI Airport, Martin City Brewery, Auntie Anne's, Cinnabon, local businesses: InMotion MCI - Kansas City International Airport
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Open hoursSee all hours
Wed6 AM - 10 PMOpen

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Featured dishes

View full menu
Brisket Burnt Ends
1/2 pound of a kansas city specialty, smoked tender, and packed full of flavor
Smoked Sausage Burnt Ends
1/2 pound of a little twist on a kc classic
Combo Burnt Ends
1/2 pound for when you just need both!
Corn Ribs
Corn on the cob carved into rib shaped strips seasoned, battered, and deep fried
Smoked Nachos
Slow-cooked pulled pork, tender chopped brisket, slow smoked chicken, house-made chips, smothered in our signature og bbq sauce, creamy queso, diced onions & tomatoes, and sliced jalapenos.

Reviews

Live events

Make jewelry and taste local wine
Make jewelry and taste local wine
Sat, Jan 31 • 5:00 PM
Kansas City, Missouri, 64108, United States
View details
Collage Workshop: Seeing Patterns & Systems
Collage Workshop: Seeing Patterns & Systems
Fri, Jan 30 • 4:30 PM
Kansas City, Missouri, 64127
View details
Play disc golf in Kansas City with a local guide
Play disc golf in Kansas City with a local guide
Thu, Jan 29 • 7:30 AM
Kansas City, Kansas, 66103
View details

Nearby restaurants of Stockyards Brewing Co - KC Airport (MCI)

City Market Food Hall

SafĂ­ Fresh

Brown & Loe

Guys Snacks Deli

The Leagues

Meat Mitch Kansas City Aiport

Parisi Coffee - KCI Airport

Martin City Brewery

Auntie Anne's

Cinnabon

City Market Food Hall

City Market Food Hall

3.1

(90)

$

Open until 11:00 PM
Click for details
SafĂ­ Fresh

SafĂ­ Fresh

2.4

(44)

$

Open until 10:00 PM
Click for details
Brown & Loe

Brown & Loe

3.3

(39)

$$

Click for details
Guys Snacks Deli

Guys Snacks Deli

3.0

(33)

$

Click for details

Nearby local services of Stockyards Brewing Co - KC Airport (MCI)

InMotion MCI - Kansas City International Airport

InMotion MCI - Kansas City International Airport

InMotion MCI - Kansas City International Airport

4.5

(11)

Click for details
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Posts

Beth SBeth S
Service- 5 ⭐️ Ambiance- 5⭐️ Food- 5⭐️ Value- 4/5⭐️ I really wanted to try this place when our plane landed in KC, but we had to pick up our rental. It smelled so good though. We went to a bbq place in the city and regretted not eating here instead. So, when we we're leaving KC, we decided to try it before leaving town. It was a great decision! Our server, Matt, was wonderful! Very attentive. Very helpful, happy, professional... I ordered the burnt ends and some coleslaw. My daughter ordered the popcorn chicken with fries. The "popcorn" chicken is huge! It's more like a cross between chicken nuggets and chicken tenders. And there's a lot of them! Like 20+! My husband and daughter weren't that hungry so they had decided to split the meal. Between the two of them, they still couldn't finish the meal! My burnt ends were really good! I liked the bbq sauce they had in the tables too. There was a spicy and regular sauce. I liked both. The coleslaw said it had their vinaigrette in it, but it was very bland. It didn’t taste like it had anything on it at all. I added a lot of salt to it. I would definitely eat here every time I'm in KC!
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SeanSean
20231028 - I loved the BBQ sandwich here!
Brandon PenaBrandon Pena
I ordered the 3 meat with brisket burnt ends, pulled pork, and smoked sausage. Overall, it was ok, but I was really disappointed with the sauces. They tasted very much the same and were too sweet for my preference. The service from Janina was exceptional, and the West Bottom IPA from Stockyards was fresh, with grapefruity citrus, and paired great with the meal. The food was warm, the burnt ends were tender, the pulled pork wasn't my favorite, and it came in a predertimened sauce which I didn'tcare for. The sausage was too spongy for my taste, similar consistency to a frankfurter/hot dog, which was off-putting. Cornbread was very dry. The coleslaw had a purple tinge, again, didn't balance well the sweetness with the lack of acidity and had dried cranberries. I probably would stick with brisket burnt ends or try the brisket and stick to the beef options. I'd be willing to try again, but I think the portion for the 2 meat was a bit small and ordering up to the 3 meat was too much for 1 meal.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Kansas City

Find a cozy hotel nearby and make it a full experience.

Service- 5 ⭐️ Ambiance- 5⭐️ Food- 5⭐️ Value- 4/5⭐️ I really wanted to try this place when our plane landed in KC, but we had to pick up our rental. It smelled so good though. We went to a bbq place in the city and regretted not eating here instead. So, when we we're leaving KC, we decided to try it before leaving town. It was a great decision! Our server, Matt, was wonderful! Very attentive. Very helpful, happy, professional... I ordered the burnt ends and some coleslaw. My daughter ordered the popcorn chicken with fries. The "popcorn" chicken is huge! It's more like a cross between chicken nuggets and chicken tenders. And there's a lot of them! Like 20+! My husband and daughter weren't that hungry so they had decided to split the meal. Between the two of them, they still couldn't finish the meal! My burnt ends were really good! I liked the bbq sauce they had in the tables too. There was a spicy and regular sauce. I liked both. The coleslaw said it had their vinaigrette in it, but it was very bland. It didn’t taste like it had anything on it at all. I added a lot of salt to it. I would definitely eat here every time I'm in KC!
Beth S

Beth S

hotel
Find your stay

Affordable Hotels in Kansas City

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
20231028 - I loved the BBQ sandwich here!
Sean

Sean

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Kansas City

Find a cozy hotel nearby and make it a full experience.

I ordered the 3 meat with brisket burnt ends, pulled pork, and smoked sausage. Overall, it was ok, but I was really disappointed with the sauces. They tasted very much the same and were too sweet for my preference. The service from Janina was exceptional, and the West Bottom IPA from Stockyards was fresh, with grapefruity citrus, and paired great with the meal. The food was warm, the burnt ends were tender, the pulled pork wasn't my favorite, and it came in a predertimened sauce which I didn'tcare for. The sausage was too spongy for my taste, similar consistency to a frankfurter/hot dog, which was off-putting. Cornbread was very dry. The coleslaw had a purple tinge, again, didn't balance well the sweetness with the lack of acidity and had dried cranberries. I probably would stick with brisket burnt ends or try the brisket and stick to the beef options. I'd be willing to try again, but I think the portion for the 2 meat was a bit small and ordering up to the 3 meat was too much for 1 meal.
Brandon Pena

Brandon Pena

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Reviews of Stockyards Brewing Co - KC Airport (MCI)

2.8
(160)
avatar
2.0
2y

SUB PAR FOOD AND TERRIBLE SERVICE

My husband and I stopped here for a quick bite to eat before our flight. We were met by a scowling waiter handed us a menu and immediately asked if we were ready to order. We politely asked for more time while he brought us water. When he returned with our water, he wouldn’t even look at our face while we ordered. If we needed something we had to flag down our waiter by loudly saying excuse me and waving because he would hurriedly walk past our table as he got food/drinks for others. When he did see us, he looked past my husband and stared with the most unfriendly and unwelcoming expression as if we were asking something that was an immense inconvenience. Again, he didn’t even have the courtesy to look at our faces. Later my husband asked for extra fries and he must not have heard us because he responded with “what” and his classic scowl. Our experience was pretty terrible and as my husband and I observed how he treated others, it was pretty much the same. It is clear that service and hospitality should not be expected here. Needless to say, we will not be returning to this establishment and do not recommend...

   Read more
avatar
5.0
2y

Service- 5 ⭐️ Ambiance- 5⭐️ Food- 5⭐️ Value- 4/5⭐️

I really wanted to try this place when our plane landed in KC, but we had to pick up our rental. It smelled so good though. We went to a bbq place in the city and regretted not eating here instead. So, when we we're leaving KC, we decided to try it before leaving town. It was a great decision! Our server, Matt, was wonderful! Very attentive. Very helpful, happy, professional... I ordered the burnt ends and some coleslaw. My daughter ordered the popcorn chicken with fries. The "popcorn" chicken is huge! It's more like a cross between chicken nuggets and chicken tenders. And there's a lot of them! Like 20+! My husband and daughter weren't that hungry so they had decided to split the meal. Between the two of them, they still couldn't finish the meal! My burnt ends were really good! I liked the bbq sauce they had in the tables too. There was a spicy and regular sauce. I liked both. The coleslaw said it had their vinaigrette in it, but it was very bland. It didn’t taste like it had anything on it at all. I added a lot of salt to it. I would definitely eat here every...

   Read more
avatar
3.0
39w

I ordered the 3 meat with brisket burnt ends, pulled pork, and smoked sausage. Overall, it was ok, but I was really disappointed with the sauces. They tasted very much the same and were too sweet for my preference.

The service from Janina was exceptional, and the West Bottom IPA from Stockyards was fresh, with grapefruity citrus, and paired great with the meal. The food was warm, the burnt ends were tender, the pulled pork wasn't my favorite, and it came in a predertimened sauce which I didn'tcare for. The sausage was too spongy for my taste, similar consistency to a frankfurter/hot dog, which was off-putting. Cornbread was very dry. The coleslaw had a purple tinge, again, didn't balance well the sweetness with the lack of acidity and had dried cranberries.

I probably would stick with brisket burnt ends or try the brisket and stick to the beef options. I'd be willing to try again, but I think the portion for the 2 meat was a bit small and ordering up to the 3 meat was too...

   Read more
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