The first time I drove by I could smell the smoke coming off the grill I knew I had to stop by. I asked the guy what he was cooking on the grill and he said some jerk chicken. I stopped him right there and said let me park so I can come inside and order me some. I am so glad that I did. I haven't had BBQ jerk chicken like this in a long time I used to drive all the way to NYC to get this flavor ! They were nice professional I felt comfortable like family environment, I had a great time listening to the music playing Pacman waiting for my food. When I got home and tasted that barbecue jerk chicken and rice I told everybody I know to go there it was so good! Nice big juicy delicious pieces of chicken. Oh it was so worth the money I wish I tipped more then I actually did! LOL I went back a second time today and I got the barbecue jerk chicken with yellow rice of course, and this time I decided to try the corn and added on some baked mac and cheese. Everything was delicious. No Doubt but I was a little disappointed about getting a way lesser amount of the chicken and smaller pieces this time around but I have to say they know what they doing to make me come back, cuz anytime you go back to a place and you end up spending way more and getting way less and still can't wait to return you know the chef did they thing on the food! Good job y'all glad to have...
Ā Ā Ā Read morethis place is the epitome of why black businesses don't go far in the industry. because what do you mean the hrs vary every day? If you want to vary your hours, you should cook from home and have an instragram account. one day they open at 1:30, the other one at 4pm, and must days they don't open at all. very unprofessional. I have placed an order on doordash, and my money has been refunded because even tho it's listed as open when the dasher goes to the restaurant is close. from the 2 times that I have been able to catch them open, 1 time the rice and peas wasn't even Jamaican, it more like dominican rice and peas I was so confused, I even thought this restaurant was a fusion rest. the jerk chicken, tho, the jerk chicken was fire š„ š, I could definitely recommend the jersey chicken, but the service and the "fusion" rice and...
Ā Ā Ā Read moreLet me start by saying, anyone who is cooking in that kitchen will have very hard time in Hell. It is a disgrace to jamaican food. How dear you call the abomination you serve me rice and peas not to mention the evil you did again to that curry goat. That goat die in vain, his meat deserves better!!!! For the love of God, go on YouTube and watch every jamaican cooking video or better yet, go back to Jamaica and mek unuh granny teach u how fi cook. Because cooking is not your pathway!!! Plus I know you did not fry down that oxtail, you throw it in a pot and add black dye to it. I just can't believe what I spent 50 dollars on. Also the persons that are leaving 5 star reviews. A lie uunh a tell!! Mi nuh seh dem a deh wid somebody inna di cayan...
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