Little Lilly Sushi Too — Restaurant in Keller

As a fourth generation Japanese American who has been to Japan 5 times….I must say that Little Lilly Sushi is the best sushi I’ve had outside of Japan. I know that’s a bold statement but I’m still in disbelief of the flavors and textures I experienced. The cuts of fish and hand crafted rolls are extraordinary. I have a high standard and was blown away by the “Sayuri Roll” which comes with 8 generous pieces of lump blue crab, cucumber, garlic seared albacore, pickles shishito with yuzu ponzu. I’ve included a pic of it with 3 pieces of Hamachi “Yellow Tail” that were smooth and buttery. I judge a Japanese restaurant by the yellowtail and this was inexplicable. But yell as hell has been absolutely beautiful and consistent. Exquisite yellowtail can rival even the best torro “fatty tuna belly”. This one did for sure!!!!! I trust these sushi chefs with my taste buds. And to clap it all off… The black tea infused sake Arnold Palmer with Yuzu and lemonade was the perfect companion to sip throughout the meal. I seriously don’t know what else to say about how much I love this place and the people. Also, do understand the price point will reflect the incredible quality and should not be taken for granted. Please give this Sushi restaurant a chance. They will not...

The uniquely named Little Lilly Sushi Too offers more than just a clever play on words—it tells a story of family, legacy, and passion. While the original Little Lilly Sushi in Fort Worth has long been known for its fresh, high-quality sushi tucked in a local neighborhood, the Keller location carries that same spirit forward with its own charm. I visited just before opening time, and the calm atmosphere allowed me to observe the team in action. The owner was behind the sushi bar, carefully preparing dishes with evident skill, while his wife warmly managed the front of the house.

We started with spicy edamame, a bold and flavorful appetizer that set the tone. I ordered the Philly Roll, while my friend went with the Cali '69. The standout dish, however, came from a recommendation by the owner’s wife. I can’t recall its name, but I’m grateful I took a photo—each bite had a balanced mix of spice and vinegar, creating a harmonious flavor profile.

The name "Little Lilly" comes from the owner's granddaughter, a touching tribute that adds heart to the experience. It’s clear this restaurant is built on love, tradition, and a deep respect for the...

So excited to try Little Lilly Sushi tonight with my family. It is gorgeous inside, a high end feeling yet a causal vibe restaurant that is family friendly with family friendly prices.

What We ordered: Surf N' Turf Roll (lump blue crab, avocado, asparagus, topped with wagyu beef & wasabi yuzu ponzu): SO impressed, very fresh and flavorful dish.

Tempura Brussel Sprouts: DELICIOUS, the batter was crisp to perfection and the Brussels tasted thick and fresh. This was topped with a seasoning and that made it a bit spicy but we liked it.

California rolls( asked for this) It is called something else on the menu. The blue crab is the best we have ever had. Wow.

Also had hot tea, salad, miso and edamame. Edamame was spicy.

We also loved the cali rolls so much we got an extra order to go to enjoy later tonight!!

Also thought the dish-ware was pretty and added to the experience.

Staff was fantastic. Service was personalized and memorable.

Food came out fast and it was very busy but staff seemed confident and ready for us. This is a the best dining treasure Keller has had and so thankful for this new elevated...