I've lived in Long Beach my entire life but never tried Avenue 3 pizza. Here's my first experience..... I call on Oct 8th at around 6:15PM and a lady answers. I ask her, "How many inches is your small pizza?"... she doesn't answer me and puts the phone down. I can hear her speaking to someone else in the background. I know she heard what a said. About a minute goes by, nothing. I hung up and called back, 15 times until she answers again as the phone was busy/off the hook. I ask the same question..."How many inches is your small pizza"?, she says "12 inches"....I ask her, "is the crust thick or thin or normal?"....her reply was..., NO,NO,NO,NO,NO (angrily, as if how dare you ask me that question),...she continues by saying... "I don't have any dough left and I just had a huge rush so, WE DON'T HAVE ANYTHING FOR YOU"... blaugh, blaugh, blaugh, blaugh, blaugh. She's borderline screaming this at me. I guess Avenue 3 doesn't want my business so they won't ever get it. I don't care if she was having a bad day or what that was completely unacceptable. Would not recommend this place unless you like rude...
Read moreThis has been a Long Beach original pizza place I have been coming to for over 30 years and I know I have not been here in a long time but I got to say the pizza was the worse pizza I have ever had and it was like I went out and bought a frozen pizza and had them look it and serve, I would say it reminded me of a Celeste pizza that are a $1.00 at the store but that would be saying the Celeste pizza sucks and that it had more flavor than this pizza I had. I ordered the supreme pizza and it has frozen crust and I want to say frozen ingredients because nothing tasted fresh.the back of the place the lights are off and kids were playing pool In the dark. Guess if you’re drunk enough you might still enjoy the pizza but I doubt it. Sorry I will never return unless new management takes over...
Read moreSmall 12” pizza, salad & a Coke. Salad was ok for what it was. Good Ranch dressing. The pizza was extremely disappointing. The crust is exactly like an unsalted cracker. Honestly, I’ve had better crust/dough on a frozen pie. It was super dry, crumbles and little sauce. I placed my order with extra sausage which was the only value. I scrapped the toppings off to bring home to put on bread. A return trip is a...
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