Louisiana Fried Chicken — Restaurant in Long Beach

I recently visited Louisiana Fried Fish and Chicken on Myrtle, and I must say that I was extremely disappointed with my experience. My concerns revolve around the lack of sanitary practices and the unpleasant behavior of the manager.

Firstly, I was troubled to notice that the workers were not wearing gloves while preparing the food. This is a basic hygiene practice that should be followed in any food establishment. Witnessing multiple workers handling food without gloves raised serious concerns about potential cross-contamination.

Furthermore, proper handwashing procedures seemed to be neglected. I observed three workers washing their hands with water only, without using soap. This is simply unacceptable in terms of ensuring food safety and preventing the spread of bacteria.

To make matters worse, I noticed a worker grabbing fish and scallops from the front refrigerator without wearing gloves. This blatant disregard for food handling practices is a clear violation of basic hygiene standards.

Additionally, I found the attitude of the manager to be highly unpleasant. When I respectfully expressed my concerns and requested a refund due to the sanitary issues, the manager responded with a fit of anger. This kind of unprofessional behavior is not only unwarranted but also reflects poorly on the establishment as a whole.

As a customer, I believe it is crucial for food establishments to prioritize the health and safety of their patrons. Unfortunately, my experience at Louisiana Fried Fish and Chicken has left me seriously concerned about the overall cleanliness and hygiene practices of the establishment.

I strongly urge the management to address these issues promptly and take the necessary steps to ensure that proper sanitary practices are implemented. Customers should be able to dine in a safe and clean environment without worrying about potential food contamination.

Based on my experience, I cannot recommend Louisiana Fried Fish and Chicken on Myrtle. It is my hope that this review serves as constructive feedback and prompts necessary improvements in the future.

Please note that this review is based solely on my personal experience and observations...

Stick with the chicken and seafood. Skip on the sides. Lol. Hush puppies were hush puppies. Nothing special about the, but not bad. Roll was your basic roll. Red beans and rice were not for me, I didn't enjoy it. The gumbo was TERRIBLE. Worst Gumbo I jave ever had in my whole entire life, worse than every boxed Gumbo I have tried. Grandmas rolling over in her grave, genuinely insulted by that they are calling that gumbo. It looked off putting too. You know how they say you eat with your eyes first? My eyes are starved. Looked like dark goo. Picked out the 2 peices of shrimp and trashed it. The egg roll was straight trash, mushy and disgusting, just dont do it. However, the fried shrimp saved everything! (5 pc) IT WAS SO GOOD. Crispy, tasted fresh, I was surprised in comparison. I probably won't be back, but If I do, know it's for the seafood. The prices are good though, I'll...

I have been going to this place for years and they continue to keep the good food coming. I usually get their red snapper (which is amazing) but I’ve been reading reviews about the jumbo shrimp and I tried those with their fish combo (I got catfish). The jumbo shrimp is really good, cooked well, good flavor. The catfish was good as well but it wasn’t as good as the red snapper. There’s always a bit of a wait here, but it’s work it. Only downside is the parking. The lot gets full fast and the street does too, so good luck. Calling in the order may help with the wait if the line isn’t busy. Either way, you won’t...